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La Provence Restaurant

25020 Highway 190, Lacombe, LA 70445
985-626-7662
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Ranked #2 of 13 restaurants in Lacombe
Certificate of Excellence 2013
Price range: $31 - $50
Cuisines: French
Dining options: Breakfast/Brunch, Reservations
Dining style: Casual Elegant
Restaurant details
Dining options: Breakfast/Brunch, Reservations
Dining style: Casual Elegant
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61 reviews from our community

86% Recommend
    45
    8
    3
    3
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Hattiesburg, Mississippi
Senior Contributor
30 reviews 30 reviews
23 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed March 4, 2014

This John Besh restaurant is out of the way but worth the trouble. We've visited dozens of times and have never had a bad experience. It's relaxed, comfortable, the waiters let you linger if you like, and the food is fabulous. Go any time, but brunch is a special treat and very reasonably priced.

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New Orleans, Louisiana
Top Contributor
106 reviews 106 reviews
88 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed March 2, 2014

If ya don't mind driving across the causeway to Lacombe, go check this John Besh restaurant out. The drum entree was beyond outstanding. Very fresh ingredients. A lot of happy diners when we were done. Good service. Hope to come back soon.

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Rio Rancho, New Mexico
Top Contributor
116 reviews 116 reviews
73 restaurant reviews
48 helpful votes 48 helpful votes
5 of 5 stars Reviewed February 18, 2014 via mobile

I truly enjoyed every part of my meal from the complimentary chicken pate to the strawberry pound cake. Every is fresh off the land. The staff are friendly and helpful. I can not say enough how I enjoyed my dining experience. I recommend getting the oh la la oysters and any of the fish dishes l. You will not be... More

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Naples, Florida
Top Contributor
129 reviews 129 reviews
86 restaurant reviews
52 helpful votes 52 helpful votes
5 of 5 stars Reviewed January 4, 2014

Skip "Open Table" and call La Provence directly. Open Table kept saying there were no reservations available but there were and I'm thrilled we persisted. La Provence is located in an unlikely area about an hour from the French Quarter but it is well worth the drive. Unpretentious on the outside, the inside brims with country French warmth. We started... More

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Destin, Fl
Senior Contributor
36 reviews 36 reviews
28 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed October 13, 2013 via mobile

We had a wonderful Sunday Birthday Brunch at La Provence, from the beautifully done fried oyster salads to the excellent main course dishes of petite beef filet with fried eggs & hollandaise sauce and the very delicious pan fried drum. The desserts were fantastic, worth a trip from New Orleans for locals and visitors alike. Our compliments to Chef John... More

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Dallas
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed August 25, 2013

service was good, setting is nice, but food is just not there any more. the portions are ridiculously small. i had the pork and 90% of it was fat and inedible... and it was an entree and was an appetizer size. i had the ravioli for an appetizer i got four, yes four, quarter sized raviolis. for that i had... More

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new orleans
Top Contributor
88 reviews 88 reviews
63 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed August 14, 2013

Since air travel is such an awful pain it is indeed a treat to be transported, via a restaurant, to one of the world's favorite cuisines with all the charm and no TSA. La Provence is such a place. Bought by Chef Besh to save this wonderful restaurant from extinction when it's original chef/owner passed away, at a very ripe... More

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PA
Senior Contributor
35 reviews 35 reviews
27 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed July 21, 2013

Great cocktail menu, and all those tasted were great in their own right. Standard pâté is always good. Appetizers: The squash blossoms, corn soup, and fried oysters were all outstanding. Entrees: Duck; Drum. I have to say I was a bit surprised that both dishes were hard fried with batter ( in truth the menu may have pointed this out... More

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Hot Springs, Arkansas
Senior Contributor
45 reviews 45 reviews
34 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 19, 2013

Our second visit was just as nice as our first. My wife had grilled amberjack and I had the market offering. The bacon sorbet was strange but better than it sounds. Service was very comfortable. Hope to return someday

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Pearl River, Louisiana
Contributor
19 reviews 19 reviews
7 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed July 8, 2013

The service was outstanding and the food great.Excellent wine list and deserts. We started with some pate and wine. Worked to a Oyster appetizer and Quail gumbo fantastic. Stuffed Softshell Crab and Roasted Duck. Very tender the duck. Top that off with fabulous deserts desert wine and coffee. A wonderful night to remember. Can't wait to go back

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