Crabmeat raviole. Strozzapretti pasta. Rack of Lamb. Warm flatbreads. Fantastic wine choices. These are a few of my favorite things at this restaurant. Romantic atmosphere with the strolling opera singers. Great service. more
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Crabmeat raviole. Strozzapretti pasta. Rack of Lamb. Warm flatbreads. Fantastic wine choices. These are a few of my favorite things at this restaurant. Romantic atmosphere with the strolling opera singers. Great service. more
I've been going here since it was in the original location in ponchatula. Just always and great experience. Food is fresh, exceptionally well prepared, and plated well. Service and people are just so great. I agree with the previous poster who said to ask for a wine suggestion. He introduces me to wines that are always so good. Location is... more
Stumbled upon this place from the airport on business and boy am I glad I did! Excellent service, waiter knew the menu from front to back. Food was excellent paired with an excellent merlot recommended by the waiter. I do alot of business in New Orleans and will certainly be back! more
It really is the best of the best: 1. Food, none better, Italian or otherwise. The ingredients are the finest available, only. Paolo is a first class of chef. 2. Service, Giacomo knows what he is doing with quiet, intelligent, attention to detail. He knows how to choose a wine according your desires or direction. 3. Dining Room: like no... more
Ristorante Da Piero This place is great, If you like romance, atmosphere, and the feeling that you are in Italy. This is the place for you. The owners and staff (Family) are a joy to watch and talk to. It's like you are in someones home, who love to entertain guest. The food is absolutely one of the reasons I... more
Owner Piero and his sons, Chef Carlo and waiter/sommelier Giacomo have a real winner in Kenner's Rivertown. (Got a 27 rating in Zagat's!) The rooms are elegant, and the singers are a nice diversion. Pasta dishes are superb, especially the portabello ravioli and gnochi in gorgonzola sauce. Veal, rabbit, and duck are always good here. They serve like the Itlaians... more
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