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Restaurante Manuel Azinheirinha

Rua Doutor Magalhaes de Lima, 81, Escoural, Portugal
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Ranked #1 of 1 restaurants in Escoural
Cuisines: Portuguese
Most recent review
- Jan 16, 2014
Restaurant details
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12 reviews from our community

54% Recommend
    3
    4
    3
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Spanish first
  • Any
English first
Peniche, Portugal
Contributor
12 reviews 12 reviews
9 restaurant reviews
8 helpful votes 8 helpful votes
2 of 5 stars Reviewed January 16, 2014

Went with family and drove a considerable distance to get there, unfortunately it was a disappointment. The restaurant has some reputation but I must say it was hardly understandable why. The starters were ok, only when I saw the price I realized how ridiculously overpriced, in total we paid over 20€. We all had meat which was of good quality... More

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Warsaw, Poland
Contributor
12 reviews 12 reviews
10 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 15, 2013 via mobile

Great traditional alentejo food. Everything perfect the ingredients, the cooking, the presentation. Efficient service in a simple setting. To be repeated!

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Brussels, Belgium
Senior Contributor
25 reviews 25 reviews
14 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 7, 2013

following the recommendation of Michelin's Bib Gourmand (great food at reasonable price) my wife and i drove 25 km to the place --- and missed it. We drove the street up and down and up again before we finally found the place. Very unassuming from the exterior but it's about the food. and that is very good. We went there... More

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Lisbon, Portugal
Senior Contributor
48 reviews 48 reviews
28 restaurant reviews
46 helpful votes 46 helpful votes
4 of 5 stars Reviewed April 15, 2013

They a serving excellent typical Portuguese dishes. We went there a couple of times over the last year and always came back with great pleasure. Last time we had Borrego (lamb stew) and Bochecha de porco preto (Black pork cheek) with a red wine from Monsaraz. It was really delicious. The bill is moderate and we never had a surprise:... More

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