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Red Crow Grille

2504 53rd Ave., Bettendorf, IA 52722
+1 563-332-2370
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Ranked #3 of 67 Restaurants in Bettendorf
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Price range: $10 - $40
Cuisines: American, Contemporary
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Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
Description: New American dining The Red Crow Grille has been described as a place "where the quality of the entrees matches that of the atmosphere" by the Quad City Times.
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48 reviews from our community

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Rating summary
Date | Rating
  • English first
  • Any
English first
Moline, Illinois
Top Contributor
111 reviews 111 reviews
82 restaurant reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed August 29, 2014

Chef Eric prepared a fantastic six course meal with our input as to what food we were eating. The wonderful evening started with a fantastic a muse bouche. This prepared our taste buds. The first course was a lobster tortellini; it was fantastic with a savory broth. The second course was scallops with a wonderful relish. The third course was... More

Was this review helpful? Yes
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 9, 2014

Enjoyed a great meal here tonight. We have only lived in the area for a short time, and we try to eat at new places. From the outside, you would not expect what you find on the inside. A modernly decorated, open kitchen, classy restaurant. The menu was detailed, but not lengthy (which to me is a plus), a great... More

Was this review helpful? Yes 1
1 review
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 26, 2014 via mobile

We dined there on July 25th and had one of the best dining experiences we have ever had! This is not coming from someone with limited experience, my wife and I have traveled extensively and look for fine dining whenever we travel. Chef Eric and his Sous Chef along with the other members of the kitchen staff could not have... More

Was this review helpful? Yes 3
davenport, ia
17 reviews 17 reviews
6 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed July 22, 2014

Yes it's expensive. Yes it could have greater variety. But what they serve is magnificent. Their re-opening coincided with a birthday celebration and we decided to jump in. We had only eaten there a few times before the renovation and had been pleased, but the new and improved Red Crow is vastly more creative and interesting. Take a chance and... More

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Moline, Illinois
4 reviews 4 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
2 of 5 stars Reviewed June 20, 2014

We were all excited to dine at the Red Crow, but unfortunately we were all disappointed. My scallops were undercooked and extremely spicy, while my husbands steak special looked and tasted more like stew meat. Definitely not worth the price.

Was this review helpful? Yes 3
Senior Contributor
32 reviews 32 reviews
11 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed June 9, 2014

This is an amazing find in the Quad Cities. We travel a lot and average 2 to 3 restaurant meals a week. Our dining experience at The Red Crow tonight was as fine as any in recent memory. If this place were in a larger city it would be packed every night. Everything we had was not just good but... More

Was this review helpful? Yes 1
Clinton, Iowa
Senior Contributor
28 reviews 28 reviews
19 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed June 3, 2014

My three stars are deceiving. While the food is magnificently presented, courteous staff and beautiful ambiance, I am not crazy about the changes. This was our "go-to" restaurant that was a major treat about once a year. We bit the bullet late Dec and footed the bill for our entire family of 6 adults and 2 children to celebrate there.... More

Was this review helpful? Yes 3
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 28, 2014

This place equals the Seattle's best. The professionalism of staff exceeds expectations. The presentation of items from the menu are suburb. The menu is a work of Art in its self. A must place to visit in the Quad Cities.

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Rock Island, Illinois
2 reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed April 16, 2014

We have been patrons over many years going back to when Dominic Rivera was the exec. chef, and we live in the Quad Cities. Last visit was 04/12. Brian was on the line. There were four of us. Server could not remember the specials. At first, we were poured bottled water, later on, our glasses were re-filled by a server... More

Was this review helpful? Yes 4
Davenport, Iowa
Top Contributor
61 reviews 61 reviews
54 restaurant reviews
54 helpful votes 54 helpful votes
5 of 5 stars Reviewed April 4, 2014

This restaurant reopened after extensive remodeling which took about 2 months. It is under new ownership and new management. One of customer's favorite chefs is back, Brian. However he is the General Manager now, but he does oversee the food and kitchen. Brian has just left the successful restaurant, Crust where he had been since it opened. The décor is... More

Was this review helpful? Yes 1

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