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Vintage Restaurant

231 Leadville Avenue North, Ketchum, ID 83340
208-726-9595
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Ranked #6 of 65 restaurants in Ketchum
Cuisines: American
Dining options: Reservations
Most recent review
- Jul 1, 2014
Restaurant details
Dining options: Reservations
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41 reviews from our community

90% Recommend
    30
    7
    2
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Boulder, Colorado
Top Contributor
51 reviews 51 reviews
41 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 1, 2014

A restaurant that is as local as you can get. Exquisite food. Family owned. Perfect for special occasions. A hidden gem. Highly recommended

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Sun Valley, Idaho
Contributor
12 reviews 12 reviews
8 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed June 30, 2014

Great wine, food and service and i loved the Chicken! Rod and Humberto have made this place their own!

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Bernardsville, New Jersey, Usa
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed February 10, 2014 via mobile

Fantastic food, service, ambience! Wonderful restored cabin, reminiscent of early Sun Valley days. We had the duck and pecan chicken - delicious! Great wine list. Brothers serve as chef and server - great team!

Was this review helpful? Yes 1
Wilder, Idaho, United States
Contributor
13 reviews 13 reviews
12 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed January 27, 2014

Don't miss the "Sweet Corn Rock Tamale" appetizer, it's a must. Use the warm sourdough bread to get every last drop of sauce. We had the "Pecan Chicken" which, without a doubt, the best chicken dish we have ever had. The fresh fish of the evening was "fresh" grouper served with orange, watercress, chutney and couscous. The flavors of both... More

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Seattle, Washington
Top Contributor
110 reviews 110 reviews
48 restaurant reviews
51 helpful votes 51 helpful votes
5 of 5 stars Reviewed December 30, 2013

This is a very small restaurant in an historical 1927 building in downtown Ketchum. It probably seats a bit more than 20 people but the cuisine is eclectic. I had some Cajun oysters in a broth that were excellent. Done to perfection. Followed by Chilean sea bass in puff pastry over snap peas with a salsa that also included a... More

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orange county
1 review
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed December 23, 2013

We ate at Vintage in Ketchum and were shocked how amazing the meal turned out to be. We do not understand any of the bad reviews of this restaurant. We are from southern California, and have eaten at many excellent restaurants, and this is one of the best restaurants we have ever eaten at. We had a spectacular appetizer of... More

Was this review helpful? Yes 2
Sun Valley, Idaho
Top Contributor
76 reviews 76 reviews
41 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed December 1, 2013

Visited once since new owner/chef took over after the fire/remodel. Time will tell if quality remains.

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Los Angeles, California
Senior Contributor
30 reviews 30 reviews
15 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed September 6, 2013

This place is maybe the best restaurant in Ketchum. The new owners are working their tails off and make fantastic meals. It is pricey? Yes. It was about $70 per person for 4 with two bottles of wine. Is this a high price? No. Wonderful place, great outdoor patio and the food is excellent. Highly recommended.

Was this review helpful? Yes 1
austin,Texas
Top Contributor
127 reviews 127 reviews
71 restaurant reviews
55 helpful votes 55 helpful votes
5 of 5 stars Reviewed September 5, 2013

Excellent attentive service, incredible outdoor patio. Incredible food, don't miss the tamale with shrimp in a tortilla soup broth. Crispy duck is amazing. The owners are all hard working, pleasing, and helpful. Wine was perfect. Desserts great, GO!!!

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Portland, Oregon
Contributor
18 reviews 18 reviews
15 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 19, 2013

tucked in a garden setting is a wonderful restaurant. An eclectic menu with American classics with some fine cultural twists.

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