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Chef's Table

2313 SE Ocean Blvd, Stuart, FL
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Ranked #14 of 224 restaurants in Stuart
Cuisines: American
Dining options: Reservations
10 visitor photos
Restaurant details
Dining options: Reservations
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36 reviews from our community

91% Recommend
    25
    8
    2
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Florida
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 15, 2014 NEW via mobile

These two chefs have given us beautiful, full-flavored food that you might expect to find in LA or Chicago. The chicken roasted under a brick bursts with buttery, moist flavor, and the fish sandwich on homemade brioche with aioli is a rapture. And this is just lunch! There's a heavier, more traditional touch at dinner, but the care and brains... More

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Jupiter, Florida
Top Contributor
53 reviews 53 reviews
50 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed March 29, 2014

This restaurant is small and quaint, featuring a $45 prix fixe dinner menu with three courses. Five or six selections are available for each course. There is also a Chef's Tasting of five courses for $65; the chef selects within your guidelines. The menu changes every two weeks, so I won't comment on a particular selection, but among the six... More

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Isle of Palms, South Carolina
Contributor
14 reviews 14 reviews
13 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed March 23, 2014 via mobile

My husband and I like to choose restaurants based on Farm to Table - local and very fresh ingredients. This is how we happened upon our visit to Chef's Table. When calling for a reservation late in the afternoon, we were told they were full - a good sign. After some finagling, we were able to get a reservation at... More

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2 reviews
5 of 5 stars Reviewed March 16, 2014 via mobile

The best for lunch and dinner!!!! The best homemade pastas around. Simply the best quail I've ever had. The chefs tasting for dinner is a must, my husband and I had for dinner. 5 courses mine different from his. Was able to try 10 different delicious dishes. The service is outstanding. A must at least once a week!!!!

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new jersey
Senior Contributor
33 reviews 33 reviews
23 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed March 15, 2014 via mobile

The atmosphere is very comfortable and quaint in spite of the strip mall/ugly location. You pretty much forget about that once you get in. Service is exemplary but better to serve a drink first before going over how the menu works. Only choice at dinner is a $45 prix fixe or a $65 5 course tasting menu. I think they'd... More

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Contributor
15 reviews 15 reviews
15 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 23, 2014

I must confess -- I cheat in restaurants. Faced with long wine lists, I surreptitiously look at my Wine Spectator app under the table, hoping to find a reasonably priced and respectably rated wine. Here at the Chef's Table, I discovered a new problem -- all the wines were reasonably priced, and most were very highly rated! After settling on... More

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Fort Lauderdale Florida
Senior Contributor
32 reviews 32 reviews
32 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed December 25, 2013

went to Chef's Table for a late lunch and it did not meet expectations for what concerns the food, but we had very attentive service.

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stuart, florida
Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed December 22, 2013

Food is good although portions are rather small. The prices are way out of whack at dinner. Ok for lunch.

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Olympia Washington
Top Contributor
108 reviews 108 reviews
71 restaurant reviews
41 helpful votes 41 helpful votes
4 of 5 stars Reviewed December 4, 2013

In the neighborhood and decided to drop by for a late lunch. There were only a couple other diners in the restaurant so we had our pick of seats. There are two rooms, we chose the front room and selected the semi circle dinette for two facing out to the room. We had the soup of the day-chicken & vegetable.... More

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Honolulu
Senior Reviewer
6 reviews 6 reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed November 19, 2013 via mobile

Just hosted a wedding rehearsal dinner at the Chefs Table that was flawless! We worked with Angela the catering person, and it was a breeze to plan, even though we were planning from abroad. The execution of the evening was great! We needed for nothing. The food was spectacular and the service was just as good. We started with a... More

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