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All 101 Santa Rosa Beach Restaurants

Louis Louis

35 Mussett Bayou Road, Santa Rosa Beach, FL 32459
+1 850-267-1500
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Certificate of Excellence 2014
Price range: $1 - $2
Hours:
Mon - Thu 5:00 pm - 9:00 pm
Fri - Sun 5:00 pm - 10:00 pm
Cuisines: American, Seafood
More restaurant details
Restaurant details
Good for: Large groups, Local cuisine
Dining options: Reservations, Late Night
Description: Our Menu Panne Chicken- Red Bar Classic topped w/lemon caper butter sauce served w/mash potatoes Blackened Grouper-topped w/Brown Butter sauce, served w/bacon cheddar grit cake, wilted spinache and house salad Shrimp and Crawfish Pasta-sauteed shrimp&crawfish over penne pasta w/diced tomato finished with a tomato beurre blanc Pan Sauteed Grouper-topped w/citrus caper sauce, and meuniere sauce with mash potatoes and house salad CrabCakes-served wiht mash potatoes and house salad Nightly Specials

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197 reviews from our community

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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Kapolei, Hawaii
Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed October 18, 2014 NEW

Someone at our hotel told us about this place and we are glad they did. It is a funky little restaurant with a simple menu, great service and excellent food! We finished up with a slice of key lime pie made fresh and it was probably One of the best I have tried. These guys are doing it all right:)

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Marietta, Georgia
2 reviews
5 of 5 stars Reviewed October 12, 2014

This little gem of a restaurant was packed on a Saturday night, and for a good reason. We sat near the fire pit outside while we waited for an open table. It was approx a 20 minute wait, but the overall vibe of the place made it painless. I never, I mean NEVER eat sea food, but I was able... More

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Nashville, Tennessee
Reviewer
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed October 10, 2014

My new favorite restaurant in destin! Food is excellent. Just like the red bar but closer and more kid friendly. Only problem is that they won't split checks.

Was this review helpful? Yes 1
southeast PA
Top Contributor
52 reviews 52 reviews
22 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed October 8, 2014

Five of us stopped here to have some dinner. We were lucky enough to arrive during happy hour which not only meant discounted drinks, but a few appetizers were also at a reduced cost. We chose Shrimp Ceviche and it was delicious! It came with tortilla chips that were thin and crispy. The amount was perfect for all of us... More

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Libertyville, Illinois
Contributor
20 reviews 20 reviews
8 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed October 2, 2014

This place is busy, but the atmosphere was fun and the food was delicious. Not a ton of choices, but that didn't bother us!

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Huntsville, Alabama
Contributor
13 reviews 13 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed September 24, 2014 via mobile

Wow. Met the owner at the front coming in. His name is, you guessed it, Louie. Great personality and really funny. Food was excellent - fresh and large portions. We had a crab cake appetizer. It was 90 percent crab and delicious. For entree, I had the blackened grouper on top of a cheese grit cake with cream sauce. It... More

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Collierville, Tennessee
2 reviews
5 of 5 stars Reviewed September 19, 2014

There were four of us and each got a different entrée. The crap cakes are to die for. 98% lump crap! The special was blackened shrimp and grits. It was off the charts good. The two flounder dishes were equally as good. They only take cash or checks and don't split the checks, but it is so worth going. This... More

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Canton
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed September 18, 2014

Service is very good and the wine list is limited.. Crab cakes are the best I have ever had in FL... Small menu but all is very good .. Get there Early ...

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Contributor
14 reviews 14 reviews
10 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed September 15, 2014 via mobile

I had the shrimp and crawfish penne and it was very good. Most of the people in our group had crab cakes which have never disappointed. Save room for the delicious bread pudding. Do think it is a bit overpriced and we always forget it is cash or check only.

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Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed September 11, 2014

Small menu, but the items on the chalk board are good. A bit over priced in my opinion but definitely will enjoy. Staff is strong. Rustic clutter style decor. Get there before the doors open!

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