Second visit to Dockside Grill this season. So quiet there. I think a lot of people just haven't discovered it. This is one of the best kitchens in town. I don't think you will EVER find a better crabcake!

When I travel on business I am usually stuck eating at the Hotel. On vacation last week they gave us a menu at the desk and I heard the word "Chef" so we chose to eat breakfast there. What a great choice! The portions were huge, not expensive, hot, delivered quickly and with great service. I had the most amazing... More

Always good food and quiet conversation available here. Tables usually available. Great service. Parking a problem when the outside Tiki Bar is open.

Spent the night at the 4 Points Sheraton recently and decided to eat at the Dockside Grill rather then going out. The food was good especially the Club Sandwich, but we should have been hungrier for the price and portions. We enjoyed the outdoor Tiki Bar more and will probably just get food out there next time.

I had the salmon it was good, but was not worth the money. Others who had prime rib and duck were very unhappy with their meals and they both cost over $26. Service was good and the atmosphere was nice, but probably would try something else in the area next time.

We've been in Punta Gorda for three years - always looking for a great new place to dine. The Tiki Bar at Sheraton Four Points has been a favorite for lunch or a drink and we always commented on how good the lunch fare is. So, we thought, hey - I wonder if they do dinners in the hotel? On... More

A good fine dining option in Punta Gorda. Pros: Good crab cakes, although I thought they were somewhat overrated. Delicious sourdough bread and great salads. Cons: Breakfast was average. The continental breakfast buffet was dissapointing. Lighting during dinner could be a bit more subdued.

Everthing on the menu was excellent. Very well prepared. The food and beverage manager was very accomodating the 8 day we stayed at the hotel.

Apparently, there is a rather well-known chef at this restaurant. The food was exceptionally good for a mid-priced hotel chain. The crab cakes were great, very little breading, mostly lump crab!