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D J's Deck

79 Dunlawton Ave, Port Orange, FL 32127
386-760-2277
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Ranked #22 of 142 Restaurants in Port Orange
Certificate of Excellence 2014
Price range: $10 - $20
Hours:
Cuisines: American, Seafood
Good for: Families with children, Bar scene, Large groups, Doing business, Local cuisine, Outdoor seating, Dining on a budget
Dining options: Lunch, Dinner, Late Night
Restaurant details
Good for: Families with children, Bar scene, Large groups, Doing business, Local cuisine, Outdoor seating, Dining on a budget
Dining options: Lunch, Dinner, Late Night
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125 reviews from our community

83% Recommend
    58
    46
    13
    3
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
5 of 5 stars Reviewed August 6, 2014

Not your standard dining experience BUT well worth a visit. Food is inexpensive yet delicious! I am a foodie.....TRUST ME...... Very casual - when you arrive...walk up order and take a seat. Picnic seating on the water. I will return!

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Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed August 5, 2014

My wife and I love this place. It's local, authentic(commercial fisherman daily unload their catches to the market there), and almost never a wait. IMO, they have the best fried seafood in town. Much better than the place across the street where the tourists wait 20 minutes in line for not much view. This place is picnic tables outside with... More

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GA
Top Contributor
53 reviews 53 reviews
38 restaurant reviews
35 helpful votes 35 helpful votes
4 of 5 stars Reviewed August 2, 2014

Although I've been vacationing in this area for many years, we ate here for the first time tonight. It was worth the drive and the wait. We did have to stand in line to order for about 30 minutes, but the servers were very attentive and brought the kids some coloring sheets to work on while we waited in line.... More

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Senior Contributor
29 reviews 29 reviews
23 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed July 29, 2014 via mobile

Great little hole in the wall place. I have been coming here for 4-6 years. Cheap and delicious mango margaritas and oysters by the dozen. I also really love their deviled crab and shrimp. You stand in line or sit at the bar and order your food and drink. They ring you up and the servers find you and deliver... More

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Senior Contributor
22 reviews 22 reviews
16 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed July 25, 2014

The place was pretty much average. Nothing spectacular. The oysters were a little dirty for my taste. The claim strip dinner was good though.

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Taylors, Sc
Reviewer
5 reviews 5 reviews
4 restaurant reviews
5 of 5 stars Reviewed July 20, 2014

No frills, no wine list just GREAT fish sandwiches. Service fine and typical of a beach atmosphere. You can't find a better grouper platter and the most awesome hush puppies anywhere in Volusia county. Enjoy the view and the ice cold lagers.......it's a veritable treat.

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1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 17, 2014 via mobile

Love this place! Good food, amazing views, & quality entertainment! Between the ice cold beer and outstanding fish sandwich, the night was capped off with a fun guy named Sean G singing and playing a wide variety of songs.

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Daytona Beach, Florida
Senior Contributor
32 reviews 32 reviews
29 restaurant reviews
28 helpful votes 28 helpful votes
1 of 5 stars Reviewed June 28, 2014

Just a shadow of the DECK DOWN UNDER! No real shade, poor food quality, and SLOWWWWWWWWWW service. Don't waste your time go across the street....

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Senior Contributor
36 reviews 36 reviews
27 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed June 25, 2014

Great place to go eat outside and watch the river flow by. We've been eating at this place for years and years. Had the grouper sandwich platter and it was awesome.

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1 review
5 of 5 stars Reviewed May 23, 2014

My brother and I began spending at least one afternoon at the deck as we called it back in the early 1990's when we went down to the 500 or bike week or both. Sit on the bar stools eat crab legs and drink cold cold beer. He's gone now but I never fail to do the same at least... More

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