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Renato's

87 Via Mizner, Palm Beach, FL 33480-4610
561-655-9752
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Ranked #16 of 69 restaurants in Palm Beach
Certificate of Excellence 2013
Price range: $31 - $50
Cuisines: European
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Restaurant details
Good for: Romance
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Dining style: Fine Dining
Cross street: Worth Avenue
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139 reviews from our community

73% Recommend
    73
    30
    19
    7
    10
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Portuguese first
  • Russian first
  • Any
English first
Palm Beach, Florida
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 15, 2014

Great restaurant and service located in a hidden spot right on Worth Ave. The food is excellent and the service is attentive and efficient. Great place for a nice romantic evening, eating under the stars in a private courtyard. Don't pass it by!

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Tallahassee, Florida
Reviewer
4 reviews 4 reviews
3 restaurant reviews
4 of 5 stars Reviewed April 13, 2014

Loved eating outside on a perfect spring evening. food and service were good, Setting unbelievable very old world. The menu was interesting the service good.

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Boston, Massachusetts
Reviewer
5 reviews 5 reviews
3 restaurant reviews
4 of 5 stars Reviewed April 5, 2014

The patio is beautiful and the many servers wearing tuxedos are helpful and polite. The food was pretty good. I loved the soft shell crab appetizer - delicious! I'd go back just for that. The fruiti di mare risotto is good, the seafood is very fresh. However the gazpacho does not have much flavor and the filet mignon was dry.... More

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New York, NY
Contributor
13 reviews 13 reviews
7 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed April 4, 2014

My wife and I have had made this restaurant a destination on many a trip to Palm Beach, and this meal was no exception. Don't get me wrong it is expensive, but you do get quality for your money. For appetizers, my wife had a caesar salad, which she remarked the sauce was light and the lettuce crispy; I had... More

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Baltimore, Maryland
Top Contributor
94 reviews 94 reviews
33 restaurant reviews
38 helpful votes 38 helpful votes
3 of 5 stars Reviewed March 26, 2014

This has always been considered one of Palm Beach County's best. Dinner the other night --6 of us--and no one was saying how delicious their food was.....not a good sign. Service was just OK--never got a water glass refilled....really a run of the mill experience. This is a real shame, as this is one of the most beautiful places on... More

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Milton, Massachusetts
Contributor
19 reviews 19 reviews
14 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed March 15, 2014

I was quite leary after reading some negative reviews, but was pleasantly surprised! Enjoyed the pear/Gorgonzola salad, loved my super flavorful and piping hot penne with vodka sauce and closed out with warm chocolate cake with vanilla bean ice cream, fudge sauce and creme anglaise! It was all delicious. I narrowed down my options after review of the menu, shared... More

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Boca Raton, Florida
Senior Reviewer
9 reviews 9 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed March 15, 2014

My wife and I have used this restaurant for many years as our “go to” special occasion place. The service is always outstanding and the meals we order are consistently very good. My wife orders the Linguine ai Vongole and I order the Risotto ai Frutti Di Mare. Friends have order other items on the menu and in some cases... More

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Palm Beach, Florida
1 review
1 of 5 stars Reviewed March 14, 2014

I expected a Worth Ave. restaurant to be pricey, but also expected it to be delicious or at least good. I sure was disappointed. The vegetable stew was maybe $1 worth of veggies in a way too salty broth...barely covering the bottom of the bowl for $21. I had a Portobello mushroom , not very large, with a little goat... More

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Toronto
Senior Contributor
37 reviews 37 reviews
19 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed February 9, 2014

The bustling atmosphere suggests this is a well appreciate establishment. Service is very good with super oversight from the Maitre d' We found the portions large and too fussy for our liking. We often prefer simpler dishes with less complication.

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Chicago
Reviewer
3 reviews 3 reviews
6 helpful votes 6 helpful votes
1 of 5 stars Reviewed February 9, 2014

Not your grandmothers Italian. Gnocchi,proclaimed to be fresh that morning was heavy and consistency of wet cardboard, burrata claimed to be two days old was more like aged cheddar. Veal scallopini resembled something off a southern cafeteria. Captan "head waiter" only appeared once to take orders. Over priced Itlalian and not a good value. Atmosphere is good on a beautiful... More

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