We have patronized La Anjou half a dozen times in as many years. It is a quaint Lake Worh fixture that has been in business for many years. Everytime we've gone it has been a spur of the moment decision because we happened to be on Lake Ave. or nearby. We have never been there when the restaurant was full.... more

My wife and I wanted to try this French restaurant as it was recommended, especially for the early bird special. As new potential customers, we were expecting the best but instead were subjected to the worst. Food preparation was unimaginative (every item on the menu was pre-prepared), there was no real attempt to satisfy or appease an allergy concern, and... more

The restaurant has great french food. The service was excellent and the wine was great. Very AUTHENTIC. GREAT ATMOSPHERE. more

Our first trip to L'Anjou met and exceeded our expectations. We were greeted by the warm, gracious and impeccable maitre d' who gave us our choice of tables since we were very early and the dining room was still mostly empty. We had seen the Early Bird special menu hanging in the window some months ago and wanted to check... more

Decent reasonably-priced three-course $20 meal between 5 - 5:45 pm. Perfectly prepared vegetables and bread. Excellent vichyssoise. more

We love the food and ambience at L'anjou. Food is Country French: Crunchy and soft french bread, garlic frog legs, orange duck and more. Situated in a darling little beach town, we go here often for the food and the atmosphere! more

We had heard that L'anjou was a good restaurant so we gave it a try. Inside it was very pretty and the staff was very nice. I wish I could say the same for the food. Onion soup that was salty, Chicken Francaise that was extremely salty and tough. My husband had a chicken with tomatoes that was just average... more

We had just returned from Paris and were missing the French food already. We found L'Anjou and had to try it for our anniversary. Entrees were pricey -- $22-$30 -- but very tasty, and did remind us of the Parisian food. A bit more expensive than the same grade of country-style cooking we found over there, but of course the... more