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Bagatelle

115 Duval St, Key West, FL 33040-6505
305-296-6609
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Ranked #101 of 361 Restaurants in Key West
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Price range: $23 - $34
Hours:
Sun - Sat 5:00 pm - 10:00 pm
Cuisines: American, Seafood, Steakhouse, International
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Restaurant details
Good for: Romance, Bar scene, Local cuisine, Outdoor seating, Special occasions, Scenic view, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Dining style: Casual Elegant
Cross street: Greene Street
Description: A visit to our house is a unique way to relax and enjoy life's simple pleasures as well as our treasures from the sea. The word Bagatelle comes from the French and means "a trifle or a little nothing", often referring to a light, fun, yet not too serious spring time romance. The French brought their history of fine cuisine and their love of wine to the Caribbean Islands. It is in this tradition that we have combined our French heritage, southern hospitality and the indigenous tastes of the Florida Keys into the meals we prepare today. Our chefs blend the best of our locally caught fresh seafood, fresh produce and delicious tropical fruits for our tropical seafood dishes.
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579 reviews from our community

Visitor rating
    322
    159
    48
    25
    25
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Swedish first
  • Any
English first
1 review
5 of 5 stars Reviewed September 16, 2014 NEW

Stopped in Bagatelle for breakfast, our server was Bernadette. She made some wonderful recommendations. The bananas foster is to die for! My husband loved the huevos rancheros scrambled. Definitely try their sausage. Outstanding. The atmosphere is lovely & service top notch. We will be back!

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Kendall, Florida
Top Contributor
88 reviews 88 reviews
50 restaurant reviews
43 helpful votes 43 helpful votes
4 of 5 stars Reviewed September 15, 2014 NEW

listen.. to the uninitiated, if you order this, you must know this up front, your food WILL in fact be looking back at you.. you get a huge locally caught (supposedly) snapper fried whole.. tail, hread, and eyes included.. but it.is.de.li.cious!!! you will not be disapoointed, just thought id warn you. dont act like nobody told you when the pklatye... More

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Fort Lauderdale, Florida
Senior Contributor
34 reviews 34 reviews
14 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed September 14, 2014 NEW

Still a nice restaurant, but not anywhere the restaurant it was in the early 1990's Try to get a table against the rail on the upper porch...although the street noise from "Hogs Breath" across the street is loud

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Sonoma, California
Contributor
12 reviews 12 reviews
8 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed September 9, 2014

We were told to stop by here from a local which 9 times out of 10 is the best way to find the hidden gems and they were spot on. Great espresso martini's and tapas.

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Tavares, Florida
Top Contributor
134 reviews 134 reviews
36 restaurant reviews
35 helpful votes 35 helpful votes
2 of 5 stars Reviewed September 3, 2014

My wife and I have eaten lunch and dinner here several times now. Mostly because we love the location. We have been disappointed every time. The food is average and way overpriced and the service is terrible. Nothing but attitude. The place has so much potential but we've been let down enough now that we will not be going back.... More

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Dallas, Texas, United States
2 reviews
5 of 5 stars Reviewed August 30, 2014

One of our favorite KW restaurants. Ate lunch there twice this week and each time the food and service from Margaret was fantastic. The lobster grilled cheese and the mozzarella burratta are a must try.

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Senior Contributor
24 reviews 24 reviews
15 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed August 28, 2014

I love this restaurant and ALWAYS had an awesome dining experience. Food and service are both spectacular and great location. MUCH LOVE!

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Forest Hills, New York
Reviewer
5 reviews 5 reviews
4 of 5 stars Reviewed August 24, 2014

After a long day of beach, pool and sight seeing, the Old Fashioned I ordered was so welcomed and yummy. I highly recommend the muscles. My husband kept raving about his perfectly cooked Filet Mignon. Service was excellent. Even the Mac and cheese and fried chicken for the kids were delicious. Expensive but worth it

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Fort Myers, Florida
Reviewer
4 reviews 4 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 22, 2014

To begin with, Key West has a plethora of excellent restaurants. I chose Bagatelle for dinner after doing some research, and I'm glad I did. The food was very, very good, and not outrageously priced. The only drawback is that the seating is in an open air area. There are many ceiling fans that do move the air around. We... More

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Top Contributor
87 reviews 87 reviews
45 restaurant reviews
29 helpful votes 29 helpful votes
4 of 5 stars Reviewed August 21, 2014

Had dinner and drinks here on a hot July night . The seating was all out doors and we payed the price despite ceiling fans everywhere . That said the food was excellent with my choice of the grilled Grouper on a bed of spinach with mash potatoes and ceviche appetizer . The drinks were super ...cranberry mojitos. Definitely recommend... More

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