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Emilio's Trattoria

1088 Kane Concourse, Bay Harbor Islands, FL 33154-2107
305-865-8989
Website
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Cuisines: Italian
Dining options: Reservations, Late Night
Most recent review
- May 16, 2013
Restaurant details
Dining options: Reservations, Late Night
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24 reviews from our community

83% Recommend
    16
    4
    3
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Aventura, Florida
Contributor
12 reviews 12 reviews
12 restaurant reviews
5 of 5 stars Reviewed May 16, 2013

I have eaten at Emilio's several times lately,--with various friends and family, AND--ALWAYS using a charitydine.com discount coupon. The food at Emilio's is EXCELLENT. I love their mussels (only served at dinner) and their Burrata with grilled vegetables (served both lunch and dinner) Their chicken parmagiana is DIVINE,-- as are their pasta dishes. My friend had their pasta with Carbonara... More

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Havertown, Pennsylvania
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed February 21, 2013

We flew down to the Miami area on Feb. 16 for a wedding and found Emilio's to be a short walk from our hotel. This place is everything your reviewers say it is -- excellent food, prompt service, very accommodating wait staff. The only remote negative speaks to the popularity of the restaurant: It is relatively compact space and even... More

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1 review
5 of 5 stars Reviewed December 6, 2012 via mobile

Amazing lamb shank special and equally good service. I recommend this for anyone in the area! The atmosphere is great, and I dined here alone, but never felt out of place. A must!

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Miami, Florida
Contributor
19 reviews 19 reviews
18 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed October 24, 2012

The place is good. Had the executive menu for just 16. Incl soup, main and dessert. For the price it was very good. If you don't get the special , then it might be pricey

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Miami
Senior Contributor
33 reviews 33 reviews
18 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed September 30, 2012

This evening we had the shrimp soup and the pastay fagioli, both of which were quite sufficient. We ordered the specials- i had the osso bucco, which was tender and quite amply sized. My wife had the black linguine special with fresh mixed seafood- it was delicious. We shared a tiramesu, which was light as a feather but full of... More

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Miami, Florida
Contributor
19 reviews 19 reviews
18 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed September 20, 2012 via mobile

Beautiful place, expensive but Nice. Food is ok. The place has a good athmosphere. I don't want to write 100 characters!

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Caracas
Contributor
18 reviews 18 reviews
13 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed August 16, 2012

Very popular place, hopefully quality of food will remain, felt somewhat pressured to order certain plates and was sit on worst inside table. Otherwise outstanding.

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Miami Beach, Florida
Contributor
19 reviews 19 reviews
9 restaurant reviews
7 helpful votes 7 helpful votes
3 of 5 stars Reviewed July 6, 2012

Dinner for 6 this month was acceptable but I wouldn't bother to go back. Artichokes appetizer was fairly tasty but messy. The sea bass entree was too buttery. None of the food was memorable. Not bad, just not good. Beer and wine only. Grandma sitting behind the bar on her chair was cute and gave the place a family feel.

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Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed May 31, 2012 via mobile

Looked for a great Italian Restaurant for our 15th wedding anniversary and chose Emilio's. The Chilean Sea Bass special was cooked perfectly and the Veal Osso Bucco special won't be forgotten anytime soon. Wow! All the extra touches were greatly appreciated. So very happy with our choice. It's crazy to have waited this long to actually get risotto cooked perfectly.

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Raleigh, North Carolina
Senior Contributor
28 reviews 28 reviews
10 restaurant reviews
86 helpful votes 86 helpful votes
4 of 5 stars Reviewed May 29, 2012

The owner greeted local regulars enthusiastically and was very friendly to us as well. The food was very good. Service was excellent, fast and came with recommendations for special items on the menu. Decent ambiance, intimate setting. Probably only seats about 60 people.

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