Great Food Great wine! Nice romantic night out! Staff was very friendly and the kitchen will do almost anything to satisfy their guests particular needs. Going back tommorrow night! more

good for glass of wine more

Tuna was outstanding. Service first rate. Spouse enjoyed ravioli very much. Great find on business travel trip. Would go back. more

Great for drinks more

Good for a pre-dinner cocktail more

I recently had the pleasure of dining at Solaia. I live in NJ but was visiting family in CT. We decided to give Solaia a try and are we glad we did. The restaurant was lovely, the sevice first rate and the food was incredible. We were informed that the head chef, Mark Manilla, only recently joined Solaia. As I... more

Solaia is a great breath of fresh air from the restaurants in greenwich these days. New Chef Marc Minella scours the Union Square Greenmarket 4 days a week searching out the freshest organic produce. He combines these with "Raised Right" local organic meats and poultry to round out his menu. Its great to see a kitchen staff that truly cares... more

Went to Solaia for the first time tonight - we will not go back! The food is good but the service is simply so bad that the food will not overcome the absence of service to match the food prices. One problem is that English is not the first language of the waiters - in fact they may not have... more

Solaia is a relative newcomer to Greenwich Avenue, but I hope it endures. Pricy as most places in the area, and a bit pretentious, but different enough--and offering tasty food--to be a desired addition. The dining room is sunk a bit below street level, and a bit difficult to find. The room is narrow and a bit cramped, but generally... more