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Terra Ristorante Italiano

156 Greenwich Ave., Greenwich, CT 06830-6778
203-629-5222
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Ranked #7 of 145 restaurants in Greenwich
Certificate of Excellence 2014
Price range: $30 - $50
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Romance, Outdoor seating
Dining options: Breakfast/Brunch, Reservations
Dining style: Casual Elegant
Cross street: Lewis St
Description: The tantalizing aroma of Northern Italian cuisine fills the air at this lively trattoria, situated in the heart of Greenwich, Connecticut, amid the upscale shops and boutiques of Greenwich Avenue. With vivid frescoes and the soft glow of sconces creating a warm environment inside, and a charming outdoor terrace inviting al fresco dining on warmer days, guests of Terra are treated to savory, wood-fired pizzas and fresh, handmade pastas—lauded as “excellent” by The New York Times.
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55 reviews from our community

75% Recommend
    28
    13
    8
    3
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Contributor
17 reviews 17 reviews
15 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed July 20, 2014 NEW

Dined here on a couples night out. Place is not large, they have a few outdoor tables-if you like eating outside by the sidewalk with a view of the side of the building and street then go for it- Pizza is good, made in a wood burning oven. Good sized wine list, and not an over expansive menu. Food was... More

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Derby
Contributor
14 reviews 14 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed July 3, 2014

The restaurant has an outside eating area on quiet corner of classy Greenwich Avenue, and a barrel-vaulted ceiling interior with classical murals on each barrel. I had the angel hair lobster pasta in a tomatoey lobster 'broth' and it was very tasty. At $28 it did not seem too dear, given we were talking of lots of small lobster pieces.... More

Was this review helpful? Yes 1
White Plains, New York
Top Contributor
101 reviews 101 reviews
67 restaurant reviews
46 helpful votes 46 helpful votes
3 of 5 stars Reviewed June 24, 2014

My wife and I really enjoyed the outside sitting area along Greenwich Avenue, and we also appreciated the prompt and friendly service. The Parmesan Crusted Sole was outstanding. My wife's choice of the angel hair pasta and scallops dinner special was unfortunate - because it had zero flavor. At $26.00 for the pasta dish, it should have been tasty. My... More

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2 reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed April 30, 2014

Sam! (the best maître d' in the tri-state area) If you will let me be, I will try your carpaccio and thin crust pizza, You will see. Tony, aka A-Rod of servers (minus the performance enhancing drugs, he doesn't need them), drops off a fresh sausage and cherry pepper pizza (the best thin crust in Greenwich) along with the best... More

Was this review helpful? Yes 9
Paris, France
Senior Contributor
48 reviews 48 reviews
33 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed April 5, 2014

So friendly...So delicious The Parmesan crusted sole is a signature dish and fantastic. Loved the homemade papardelle and the zeppolis The atmosphere is lively and a very enjoyable experience. Definite Go

Was this review helpful? Yes 8
Rye, New York
Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed April 1, 2014

Great for lunch or dinner, this always busy spot is fun for the whole family. Serving everything from pizza to fresh fish, it offers a consistently good meal. We particularly enjoy the carpaccio and the oven roasted chicken. Not inexpensive and definitely not the best acoustics but you won't be disappointed.

Was this review helpful? Yes 9
Danbury, Connecticut, United States
Top Contributor
62 reviews 62 reviews
29 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed March 2, 2014

I know there a lot of great restaurants in Greenwich however this one is one of the best! It's somewhat small so make sure you have a reservation. There is a wood burning stove for pizzas, Yet there are very exquisite entrées and appetizers and side dishes. The waitstaff was absolutely wonderful. I had the grilled octopus for appetizer, the... More

Was this review helpful? Yes 15
Greenwich, Connecticut
Contributor
11 reviews 11 reviews
9 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed March 1, 2014

Another delicious meal at Terra. My sea scallops with Black Truffles and Spinach in a light puff pastry was melt in your mouth delicious. My husband's branzino was just as good and the fish cooked perfectly. Service is exceptional and just another delightful dinner at Terra.

Was this review helpful? Yes 14
Greenwich
Contributor
13 reviews 13 reviews
11 restaurant reviews
57 helpful votes 57 helpful votes
5 of 5 stars Reviewed February 9, 2014 via mobile

Great food and they now have a full bar. I would suggest starting with the best fried calamari I have ever had and then trying wood fire roasted salmon. You will not be disappointed.

Was this review helpful? Yes 17
stamford, ct
Top Contributor
227 reviews 227 reviews
149 restaurant reviews
127 helpful votes 127 helpful votes
4 of 5 stars Reviewed January 30, 2014

We went he with friends for a Saturday night dinner that was delightful, if expensive. This restaurant is owned by the same group that own Nediterraneo down the block as well as Sole in New Canaan and Acqua in Westport--all quality Italian restaurants. You can eat a leisurely meal without being rushed, and there is something for everyone. I had... More

Was this review helpful? Yes 17

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