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42 County Road 250, Unit 100, Durango, CO 81301-8419
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Ranked #9 of 160 Restaurants in Durango
Cuisines: Bakery
Most recent review
- Aug 21, 2014
Restaurant details
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52 reviews from our community

96% Recommend
Rating summary
Date | Rating
  • English first
  • Any
English first
Sacramento, California
Top Contributor
74 reviews 74 reviews
46 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed August 21, 2014

If you go to Durango, go here for bread, pastries, etc. Be warned if you yank out a credit card they'll politely tell you to put it away. That's right cash only. So drop by the ATM grab some dinero and get here. You will not be disappointed. It very bicycle culture oriented and has a good vibe.

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Pagosa Springs, Colorado
1 review
5 of 5 stars Reviewed August 6, 2014

Believe the reviews that say the Sow Your Oats Cookie is amazing. It truly was life changing...I don't ever usually like oatmeal raisin cookies but this one was over the top! The perfect blend of oats and sweetness...I highly recommend it with a cup of coffee to go a long. Stop in here for an incredible treat and lovely environment.

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Dutchman i New Mexico
19 reviews 19 reviews
16 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed August 1, 2014

On our way to the mountains or the Utah sandstone country Bread in Durango is our regular stop. Somehow we always manage to be there around lunch time. Many varieties of the kind of excellent crusty bread I generally have found hard to find in the US. In the (extended) area only Sage bakehouse in Santa Fe would be in... More

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Fairfield, Connecticut
Top Contributor
63 reviews 63 reviews
56 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed July 31, 2014

Everything is fresh at this bakery on the outskirts of Durango. The olive bread is to die for, get there early because it sells out. But don't worry, their other breads are excellent also. Their sandwiches are fully-loaded and delicious -- I love the turkey cranberry.Cookies? absolutely. The Sow Your Oats is as healthy as a cookie can be. Also... More

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17 reviews 17 reviews
12 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 23, 2014 via mobile

We rented a home not far from Bread during our first ever trip to Durango. I had read reviews on Trip Advisor before going, so I was looking forward to our Bread shopping trip. The breads were fabulous, the coffee superb, and the cookies were huge and tasty. We kept the house stocked with these staples for our stay. Yum!... More

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Senior Contributor
39 reviews 39 reviews
27 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed June 2, 2014

Seating is limited, but that didn't stop our family from getting food from here 4 times during a week-long visit to Durango. We couldn't stay away. Great natural cookies and pastries and bread. I ate 3 turkey cranberry sandwiches over the course of a week - and still wanted more. Just a mile or two from downtown.

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Las Vegas, Nevada
4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 16, 2014 via mobile

This place was off the main strip but so worth the detour! Lots of beautiful breads to chose . Friendly service and quaint atmosphere...highly recommend this place!

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Omaha, Nebraska
1 review
5 of 5 stars Reviewed March 29, 2014

We rarely use cash so after ordering a Sourdough and a delicious-looking Apple Bread, and a Double Chocolate Cookie, I was told that they don't accept AMEX... or any credit cards for that matter. After sadly figuring we would be leaving empty handed, they were nice enough to take pity on us and gave us a few cookies, which were... More

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Round rock
Top Contributor
83 reviews 83 reviews
52 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed March 19, 2014 via mobile

It would be impossible to choose which loaf would be my 1st choice but all are fantastic! The potato and olive are so good.

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Durango, Colorado
5 reviews 5 reviews
3 restaurant reviews
5 of 5 stars Reviewed February 8, 2014

Bread. What could be simpler? But making a truly great bread, consistently, is not as simple as one may think. But these folks do it, and have been doing it for years. I have traveled all over the southwest, and even to what are considered some of the finest and most expensive bakeries in California, and have not found a... More

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