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6476 Washington St, Yountville, CA 94599-1294
707-944-2487
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Ranked #13 of 22 Restaurants in Yountville
Price range: $41 - $80
Hours:
Mon - Fri 5:00 pm - 10:00 pm
Sat 10:00 am - 9:00 pm
Cuisines: American
More restaurant details
Restaurant details
Good for: Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Dining style: Casual Dining
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620 reviews from our community

Visitor rating
    344
    129
    98
    36
    13
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Norwegian first
  • Portuguese first
  • Spanish first
  • Any
English first
Klamath Falls, Oregon
Top Contributor
65 reviews 65 reviews
24 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed November 24, 2014 NEW via mobile

We absolutely loved the family dining service. Our server was great and the meal was fantastic. Fun, creative and one of the more enjoyable experiences you could have. Very unpretentious, with an upbeat and modern atmosphere. Would recommend to anyone with a small group. This is a fun stop and a great meal you will remember.

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Madison, Wisconsin
Contributor
17 reviews 17 reviews
5 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed November 24, 2014 NEW

Great meal. We were there on Sunday night. Lentil soup, grilled pork loin. Generous servings. Go on Sunday's because they always have ice cream sundaes for dessert. Atmosphere was ok - a little loud. Service was attentive.

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Palo Alto, CA
Senior Contributor
21 reviews 21 reviews
10 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed November 24, 2014 NEW

Thomas Keller does everything to perfection. This is a casual eatery, fixed menu that changes daily. This is my second time here. They are famous for their friend chicken which was amazing, crunchy and tasty on outside and super moist and cooked perfectly on the inside. Excellent service

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Camano Island, Washington
Top Contributor
59 reviews 59 reviews
42 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed November 19, 2014 NEW via mobile

We were here on a Monday night, but not a fried chicken Monday. Our menu was a wedge salad, made with house grown small romaine heads instead of the usual iceberg lettuce. Then ribs, a hot link, baked beans, collard greens. We also ordered the add-on shrimp with grits. Each dish was prepared with care, and using unique flavors and... More

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Dallas, Texas
Reviewer
4 reviews 4 reviews
3 restaurant reviews
4 of 5 stars Reviewed November 16, 2014

I was really pleased with the tasting menu, especially since my husband can be a picky eater. We had a delicious waldorf salad, tri tips, fried chicken liver (REALLY GOOD). Chocolate chip cookies and milk for dessert! Our waiter was very attentive. The only bad thing was the temperature is the restaurant was set at 74...very warm and a little... More

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Milton, Massachusetts
Top Contributor
58 reviews 58 reviews
37 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed November 15, 2014

My understanding is the Chef of the French Laundry owns and operates this place. You will wait a year to get into the French Laundry. We were lucky to get reservations here at the last minute. The Chef decides what the menu is for the day. So go with an open mind. We sat outside. I would highly recommend it.... More

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Austin, Texas
Senior Contributor
28 reviews 28 reviews
15 restaurant reviews
31 helpful votes 31 helpful votes
3 of 5 stars Reviewed November 12, 2014

Don't get me wrong, it's good food and great service, but it's seriously overpriced. We had dinner there last week and had a wedge salad, smoked brisket with mashed potatoes and veggies, a fried quail and dessert. With the wine pairing and tip the bill was over $200. Not worth it at all.

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Pittsburgh, Pennsylvania
2 reviews
5 of 5 stars Reviewed November 11, 2014

One of the best meals I've had, not necessarily the individual items but the combination of flavors and textures was amazing. The items on the menu were not something I would have ordered had I had an option of something else and two of the items I normally do not care for at all (polenta and mushrooms) but they were... More

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Aruba
Senior Contributor
31 reviews 31 reviews
30 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed November 9, 2014 via mobile

The night after dining at the French Laundry we felt it would tough to duplicate. We were not disappointed in fact most of our 14 liked it better. It was served family style and the set menu was great. Hangar steak was excellent and blew us away. The service and all food preparation was great. Everything from beginning to end... More

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Vancouver, Canada
Top Contributor
78 reviews 78 reviews
41 restaurant reviews
109 helpful votes 109 helpful votes
4 of 5 stars Reviewed November 8, 2014

We visited for early dinner. Didn't get to try the famous buttermilk chicken, but we did get the spicy version of the fried chicken and it was amazing. Would definitely go back.

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Additional Information about Ad Hoc

Address: 6476 Washington St, Yountville, CA 94599-1294
Phone Number: 707-944-2487
Location: United States  >  California (CA)  >  Napa Valley  >  Yountville
Open Hours:
Monday 5:00 pm - 10:00 pm
Tuesday 5:00 pm - 10:00 pm
Wednesday 5:00 pm - 10:00 pm
Thursday 5:00 pm - 10:00 pm
Friday 5:00 pm - 10:00 pm
Saturday 10:00 am - 9:00 pm
Average Prices: USD 41 - 80
Cuisine: American

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