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Redd

6480 Washington St, Yountville, CA 94599
707 944 2222
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Ranked #5 of 22 restaurants in Yountville
Certificate of Excellence 2013
Price range: $31 - $40
Cuisines: Californian
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Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Dining style: Casual Elegant
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817 reviews from our community

84% Recommend
    517
    169
    74
    36
    21
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Tegucigalpa, Honduras
Top Contributor
198 reviews 198 reviews
54 restaurant reviews
107 helpful votes 107 helpful votes
5 of 5 stars Reviewed April 22, 2014 NEW

I came here for a birthday party, did not even know where I was going, so was surprised at what came upon me. This place is laid back, not pretentious at all, but still classy The service was great. The food was also very tasty, well though out. We did order a starter and main entree and I felt fine,... More

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Boston, Massachusetts
Top Contributor
62 reviews 62 reviews
32 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed April 22, 2014 NEW

We were spending the weekend in Napa valley and looking for a fine dining experience in Yountville. We found it. Redd offers great food, excellent wine list, creative cocktails, attentive and friendly service and a beautiful decor. (Some people seem to find it too minimalist - but we thought it struck just the right ambient balance especially with the natural... More

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Brisbane, Australia
Senior Contributor
29 reviews 29 reviews
16 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed April 21, 2014 NEW

We had dinner here on our first night in Yountville. The waiting staff was excellent (can't remember his name) and guided us thru the menu. I had the duck and my partner had the roast chicken. The duck was average and the chicken was overcooked. We loved the wine list and we enjoyed the wine that we chose. The atmosphere... More

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Mountain Lakes, New Jersey
Senior Reviewer
6 reviews 6 reviews
7 helpful votes 7 helpful votes
3 of 5 stars Reviewed April 21, 2014 NEW

We recently ate at Redd (April 18th) - party of 6 at 8:45pm. This is one of the hottest restaurants in Napa Valley and we were looking forward to our reservation. The pros - great location, beautiful decor, and the food was fantastic. The con (at least for us for our reservation) - the service was very spotty, which was... More

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Walnut Creek, California
Contributor
17 reviews 17 reviews
12 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed April 20, 2014 NEW

The decor could use some help (minimalistic) but the brunch my wife and I had in Easter Sunday was excellent. My wife had the Huevos Rancheros which she said was very good. I had the corned beef hash which was the best corned beef hash I've had out for some time. The drinks were rather pricey and I'd rate the... More

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Reviewer
5 reviews 5 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 18, 2014 NEW

Had an absolutely fantastic lunch! Don't miss the Vanilla Bean panna cotta; an explosion of flavors! One of the best meals I have ever had! Don't usually like gourmet restaurants...

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San Francisco, California
Top Contributor
65 reviews 65 reviews
41 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed April 10, 2014

Creative menu. Great service. Flavorful food. Nicely design dinning room. Outdoor sitting as well. Need to book in advance as they are busy and popular with locals as well as with visitors.

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Orlando, Florida
Senior Contributor
25 reviews 25 reviews
15 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed April 9, 2014

Planning a trip to Napa we spent plenty of time researching restaurants and made several reservations. Ironically Redd was not even on our radar until one night when we didn't have any dinner plans. My husband found it online and decided to make a late dinner reservation and give it a go. We were so happy he did! I would... More

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San Jose, California
Top Contributor
57 reviews 57 reviews
36 restaurant reviews
55 helpful votes 55 helpful votes
5 of 5 stars Reviewed April 8, 2014

The scallops were absolutely delicious - with cauliflower purée - to die for. Great apple salad. Our table request was honored, service was outstanding, excellent wine list. Look forward to my next visit.

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Las Vegas
Contributor
15 reviews 15 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed April 7, 2014

My friends and I visit Napa every year for our girls weekend. Every year, we change where we go to eat, taste wine, etc... There are 3 consistencies. 1. Paraduxx for our favorite outdoor wine tasting. 2. Farmstead for a casual Sunday lunch 3. REDD for dinner We have dined at Press, Mustard's Grill, Cole's Chop House, Market, Bottega, Brix,... More

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