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Sodini's Bertolucci's

421 Cypress Ave, South San Francisco, CA 94080-3727
(650) 588-1625
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Certificate of Excellence 2014
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Price range: $20 - $40
Hours:
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Dining style: Casual Dining
Cross street: Miller
Transit: Sam Trans, Cal Train
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58 reviews from our community

84% Recommend
    37
    12
    4
    4
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Jaroslaw, Poland
Senior Contributor
28 reviews 28 reviews
13 restaurant reviews
35 helpful votes 35 helpful votes
5 of 5 stars Reviewed August 21, 2014

Walking a little back in time, this exceptional restaurant wins on every level, from staff, to service to food. What's not to like with popcorn ceilings? Worth the visit even if you are not near the airport.

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Seattle
Top Contributor
442 reviews 442 reviews
242 restaurant reviews
63 helpful votes 63 helpful votes
2 of 5 stars Reviewed August 7, 2014

Oh South San Francisco. Why do you not have the great restaurants of regular San Francisco? Sigh. It's definitely kinda loungey, so the decor is pretty outdated, almost cheesy. Food was OK classic American Italian. I ate the the decent-tasting food but probably wouldn't come back because it's nothing special.

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california
Top Contributor
51 reviews 51 reviews
30 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed July 18, 2014

Every summer we have a convention in SF, we found Berolucci's years ago, and go every year when were in SF now ! We love it, The decor, the pics on the wall, you feel like the "Rat Pack" is gonna show up any minute. And man ! The food is amazing, Everything I've had here is so good, the... More

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La Vernia, Texas
Top Contributor
169 reviews 169 reviews
92 restaurant reviews
38 helpful votes 38 helpful votes
3 of 5 stars Reviewed June 25, 2014

The calamari is highly recommended. I thought it was some of the best I have had. The gamberi shrimp pasta was not that spectacular even though it was recommended as a favorite from the waiter

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Contributor
18 reviews 18 reviews
3 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 28, 2014

We saw this place when we arrived in SF, but it was closed on Mondays. We waited all week, and had high hopes the next Sunday before flying home. It was great food- a nice place. There were lots of locals there. Good menu. I felt a bit under dressed in jeans. They sat us in an old fashioned horse-shoe... More

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South San Francisco, California
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 15, 2014

Probably the best polenta and eggplant parmesan anywhere! They don't scrimp on the butter! Polenta made the way it's supposed to be creamy...yummy. Chicken parmesan is also delicious. Even the décor is out of the 70's. Italian food the way it used to be made.

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Anchorage, Alaska
Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed March 27, 2014

Staying near the airport and was afraid we were missing out on the great food of San Francisco, but what a gem we found. The atmosphere was great, staff very friendly and efficient. Fast service, and most of all AMAZiNG food! I had the special which was an Italian chicken dish that was absolutely delicious. My dinner companion had spaghetti... More

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San Jose, California
Top Contributor
86 reviews 86 reviews
39 restaurant reviews
62 helpful votes 62 helpful votes
4 of 5 stars Reviewed February 19, 2014 via mobile

We wanted to meet friends flying home from SFO so drove from San Jose to South San Francisco for dinner at Bertolucci's. First time at this restaurant and we had a great time. First the service we received was excellent. All the waitstaff were attentive, helpful and professional. The menu offers many good choices from appetizers to desserts. My hubby... More

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Fort Myers Beach, Florida
Senior Contributor
45 reviews 45 reviews
32 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed January 30, 2014

Or so my colleague stated when we sat down and then again several times. While we were enjoying the perfectly prepared calamari; sure enough Sinatra came on and then it was Italian for him. For the rest of us, we were convinced right away. The decor takes you back about 30 years which just adds to the allure and ambiance.... More

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Ukiah, California
Top Contributor
53 reviews 53 reviews
35 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed January 19, 2014 via mobile

What a great way to start our New Year. Outstanding food, fantastic wait staff large menu selection. Next time we head for the airport we will be sure to stop.

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