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Carneros Bistro

1325 Broadway, The Lodge at Sonoma Renaissance Resort & Spa, Sonoma, CA 95476
707-931-2042
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Ranked #18 of 106 Restaurants in Sonoma
Certificate of Excellence 2014
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Price range: $30 - $50
Hours:
Cuisines: Californian
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Restaurant details
Dining options: Breakfast/Brunch, Dinner, Reservations
Dining style: Casual Elegant
Cross street: Leveroni/ Napa Rd Intersection
Description: Our award-winning Sonoma restaurant's menu features innovative, Mediterranean-influenced cuisine served in a casually elegant setting. Enjoy dishes prepared with local artisanal foods complemented by our sommelier’s wine list of over 400 bottles.
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132 reviews from our community

79% Recommend
    66
    38
    19
    8
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Crownsville, Maryland
Senior Contributor
36 reviews 36 reviews
22 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed August 29, 2014 NEW

We had a lovely dinner at Caneros . My husband was very happy with the special that evening of halibut. I would have to say I was less happy with the pork dish, just not much taste. Food presentation was lovely, and service very well done. We had a second, late night meal at the bar. Wood-fired pizza was wonderful,... More

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San Francisco, California
Senior Contributor
31 reviews 31 reviews
12 restaurant reviews
17 helpful votes 17 helpful votes
3 of 5 stars Reviewed August 27, 2014 NEW via mobile

My wife and I shared the grilled octopus appetizer which was delicious but that was the best dish we had. My Greek salad was fine but overwhelmed with at least 15 olives....my wife had corn soup which she rated o.k. My wife had grilled fresh salmon and I had pork.....both were over cooked and very salty. But we did enjoy... More

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missouri
Senior Contributor
24 reviews 24 reviews
11 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 13, 2014

Balti and Olivia were so attentive and friendly. The food was terrific. Highly recommend blueberry pancakes.

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Atlanta, Georgia
Senior Contributor
47 reviews 47 reviews
29 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed August 3, 2014

I ordered the salmon entree and it was delicious. It was perfectly cooked and well seasoned. My husband had the rib eye special which was advertised as blue cheese crusted. He felt it was false advertised as there was no crusting on his steak. We both had the beuno vista pinot noir which was fabulous (bought a couple bottles from... More

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Top Contributor
147 reviews 147 reviews
126 restaurant reviews
145 helpful votes 145 helpful votes
4 of 5 stars Reviewed July 29, 2014

We sat at the bar. The bar tender looked to be on his game until several females came in. Wood fired pizza very good made at the bar counter.

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Charlotte, North Carolina
Senior Contributor
48 reviews 48 reviews
30 restaurant reviews
45 helpful votes 45 helpful votes
1 of 5 stars Reviewed July 5, 2014

We began our july 4th holiday at the Lodge at Sonoma. We were road weary from a long trip down the coast so decided to stay on site for dinner. The hotel assured us the restaurant was very good. We attended the on site wine tasting that was nice. I ordered the corn, crab bisque and the three sliders. My... More

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Menlo Park, CA
Top Contributor
85 reviews 85 reviews
56 restaurant reviews
50 helpful votes 50 helpful votes
4 of 5 stars Reviewed July 1, 2014

My family and I enjoyed the Carneros Bistro for a few days of breakfast. Briefly, good place for kids, great menu and good food. Service is really inconsistent and quite lacking, but friendly and hopeful. Billing for items was different each day, which is bizarre when you're having a buffet every time ("all inclusive"). Not crowded but still hard to... More

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Sonoma, California
Senior Contributor
37 reviews 37 reviews
13 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed June 28, 2014

My husband and I recently moved up here and wanted to celebrate the sale of our house. You pay for the quality of the cuisine, but it's worth every penny! Of note is the peach salad, which is the best salad I've ever had and I've eaten a *lot* of salads, and the lamb sirloin. Service was prompt and courteous.... More

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Palm Springs, California
Senior Contributor
41 reviews 41 reviews
15 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed June 25, 2014

Loved the ambience, the food, but we shared everything and still it was a very pricey evening. Save it for a special occasion and you won't be disappointed.

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Seattle, Washington
Contributor
12 reviews 12 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed May 21, 2014

Had lunch at the Bistro - one larger group there but otherwise about 1/2 empty. The food (a deliciously prepared very rare burger for me and swordfish tacos for my friend) was excellent. The wait staff was very attentive but it took 45 minutes to get our food! If you don't want to spend the afternoon at the restaurant, I... More

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