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Parcel 104

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2700 Mission College Blvd, Santa Clara Marriott, Santa Clara, CA 95054 (Great America Parkway)
408-970-6104
Website
Today
6:30 am - 9:00 pm
Closed now
See all hours
Hours:
Mon - Fri 6:30 am - 9:00 pm
Sat - Sun 7:00 am - 11:00 am
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Description: Our award winning Santa Clara restaurant features Chef Bradley Ogden and...
Our award winning Santa Clara restaurant features Chef Bradley Ogden and his Farm to Table fresh American fare for an inspired and unique culinary experience. Open daily for breakfast, and weekdays for lunch and dinner.
read more
Good for:
Fine Dining
Large groups
Doing business
Outdoor seating
Entertaining clients

TripAdvisor Reviewer Highlights

Read all 109 reviews
Visitor rating
  • 37
    Excellent
  • 46
    Very good
  • 24
    Average
  • 1
    Poor
  • 1
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Most recent review
Great breakfast selection

The restaurant offered a wide selection of cold and hot breakfast selection. My one regret was that I didn't always have enough times in the morning to take advantage of this during my stay at the Marriot.

3 of 5 starsReviewed March 1, 2015
viviani204
,
Lagos, Nigeria
Good for:
  • Fine Dining
  • Large groups
  • Doing business
  • Outdoor seating
  • Entertaining clients
  • Breakfast/Brunch
  • Lunch
  • Dinner
  • Reservations
  • Late Night
Add Photo Write a Review

109 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Italian first
  • Japanese first
  • Spanish first
  • Any
English first
Lagos, Nigeria
Senior Contributor
29 reviews 29 reviews
9 restaurant reviews
5 helpful votes 5 helpful votes
3 of 5 stars Reviewed March 1, 2015 NEW

The restaurant offered a wide selection of cold and hot breakfast selection. My one regret was that I didn't always have enough times in the morning to take advantage of this during my stay at the Marriot.

Was this review helpful? Yes
Senior Contributor
29 reviews 29 reviews
11 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed February 28, 2015 NEW via mobile

Ordered the beet salad, lamb shank, and then shared three desserts with my business colleagues (caramel, chocolate, and the tapioca pudding) for dinner. The service was spotless and really enjoyed the salad and shank. The desserts did not impress and I was really looking forward to them after reading the reviews. Of the three, the chocolate was the best. The... More 

Was this review helpful? Yes
Tampa, Florida
Senior Contributor
25 reviews 25 reviews
19 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed January 3, 2015

I had the Rabbit terrine and lamb shank for dinner. I could just die thinking about how amazing it was. Please try this if you're in the area. We traveled about an hour and it was worth it. The service was excellent, the food even better, the staff very knowledgeable. Such a delicious meal!!

Was this review helpful? Yes
Santa Clara, California
Top Contributor
63 reviews 63 reviews
37 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed December 22, 2014

I am happy to say after all these years I am still pretty pleased with the overall quality of food and service at Parcel 104. The menu changes very frequently, and as a consequence, every now and again I would encounter a dish that I am not a fan of. That said, their dessert had never failed me. It is... More 

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Pittsford, New York
Senior Contributor
22 reviews 22 reviews
21 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed December 9, 2014

I travel for business frequently and often need to grab a meal at my hotel. I usually stay at Marriott properties because I am a member of their rewards program. Many times the in-hotel restaurants are adequate, but not exceptional. This is not the case with Parcel 401 in the Santa Clara Marriott. I have stayed here often but the... More 

Was this review helpful? Yes 1
Amsterdam, The Netherlands
Top Contributor
183 reviews 183 reviews
111 restaurant reviews
48 helpful votes 48 helpful votes
3 of 5 stars Reviewed December 9, 2014

This restaurant is in the Marriott, so a bit of a captive audience. Interesting menu, good service and food well presented. At the end of the day a bit like many US restaurants: decent/interesting meal in so-so atmosphere.

Was this review helpful? Yes 1
Sydney, Australia
Top Contributor
254 reviews 254 reviews
184 restaurant reviews
137 helpful votes 137 helpful votes
5 of 5 stars Reviewed December 7, 2014

really good restaurant - great vibe, great food, and great drinks. really glad I came here - will certainly come back. They have lots of changing dishes on the menu.

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London, United Kingdom
Senior Contributor
27 reviews 27 reviews
18 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed December 3, 2014

Looking through the reviews mine is a mixture of many. I don't normally rate hotel restaurants to eat at - but I found here creative in its menu and very tasty. Beautiful soup / had the mushroom for both lunch and dinner - both had a different twist and were lovely. Lunch the seafood tacos were perfect and dinner the... More 

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Contributor
15 reviews 15 reviews
6 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed October 29, 2014

I've stayed at the Marriot Santa Clara many times but this is the first time I have eaten at Parcel 104. The food was very good. I had the grill Char which was well prepared and cooked and my colleagues had the pork chop which was huge. Service was good but not great and wine selection was OK. Overall nothing... More 

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Italian in California
Senior Contributor
21 reviews 21 reviews
15 restaurant reviews
43 helpful votes 43 helpful votes
3 of 5 stars Reviewed October 24, 2014

I have a contrary view with respect to most other recent reviews. I have eaten at this restaurant about 10 times in the last 5-6 years. The ambient is quite good and different from the usual "Marriott" look and feel. The lunch menu is not particularly extensive (one salad only, for example). Today I had cavatelli pasta with butternut squash... More 

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Restaurant Details

Location and Contact Information

  • Address: 2700 Mission College Blvd, Santa Clara Marriott, Santa Clara, CA 95054
    (Great America Parkway)
  • Location: United States  >  California (CA)  >  Santa Clara
  • Phone Number: 408-970-6104

Price and Cuisine

  • Average Prices: USD 31 - 80
  • Cuisine: American, Seafood

Restaurant Characteristics

  • Dining Style: Fine Dining
  • Good for: Large groups, Doing business, Outdoor seating, Entertaining clients

Description

Our award winning Santa Clara restaurant features Chef Bradley Ogden and his Farm to Table fresh American fare for an inspired and unique culinary experience. Open daily for breakfast, and weekdays for lunch and dinner.
Open Hours
Sunday
7:00 am - 11:00 am
Monday
6:30 am - 9:00 pm
Tuesday
6:30 am - 9:00 pm
Wednesday
6:30 am - 9:00 pm
Thursday
6:30 am - 9:00 pm
Friday
6:30 am - 9:00 pm
Saturday
7:00 am - 11:00 am

Questions & Answers

Questions? Get answers from Parcel 104 staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?