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Wine Cask

813 Anacapa St, Santa Barbara, CA 93101-2289
+1 805-966-9463
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Ranked #25 of 439 restaurants in Santa Barbara
Certificate of Excellence 2014
Price range: $25 - $40
Cuisines: American, Californian
More restaurant details
Restaurant details
Good for: Romance, Large groups, Doing business, Local cuisine, Outdoor seating, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night, Private Dining
Dining style: Casual Dining
Cross street: Canon Perdido
Description: DOUG MARGERUM and MITCHELL SJERVEN'S Wine Cask, located in downtown Santa Barbara in the historic El Paseo complex, offers the best of all worlds to enjoy a delicious lunch or dinner in a stylishly relaxed setting. Their passion is great food, the highest caliber of service and bringing back the comfort and nostalgia of one of Santa Barbara's favorite restaurants. Indulge in great foods featuring the freshest local ingredients and select from the best wine list in town, not to mention signature cocktails that change regularly. Whether you're looking for a casual drink and shared plates al fresco on the patio lounge or nestled up in front of the fireplace, or feel like a lively dinner in the main room, you'll find what you're craving at the Wine Cask.
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139 reviews from our community

84% Recommend
    79
    39
    15
    4
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Italian first
  • Any
English first
Orlando, Florida
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 7, 2014

My husband and I enjoyed every minute of our recent dining experience at Wine Cask. From our table in the gorgeous courtyard, to our friendly, knowledgeable and attentive waitress, and to the incredible fine dining experience, we had a fabulous time! The Curran Rose' was perfectly chilled and the best we have ever tasted, the seafood carpaccio was fabulous, and... More

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Woodland Hills, CA
Senior Contributor
33 reviews 33 reviews
22 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed June 24, 2014

We took our 19-year old grandson to this restaurant for his birthday. It still maintains its old Santa Barbara ambiance and high quality food and service. We enjoyed the Lamb Sweetbreads, Osso Bucco and Pacific White Fish. Our server, Daniel, was most attentive and helpful and the food was excellent. It was a bit expensive, but worth it.

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London
Contributor
13 reviews 13 reviews
6 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed June 17, 2014

The food was absolutely delicious! The restaurant inside is quite formal looking but beautiful, there is also an outside courtyard. Our waitress was lovely.

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Boston, Massachusetts
Reviewer
4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 28, 2014

Was in SB for the Film Festival in February. We signed up for a Foodie Tour through the Farmers Market with the Chef and Pastry Chef, Brandon and Rosie. We picked some veggies for our fabulous three course dinner at the Chef's Table that evening. There are no words...you need to experience this! Perfect food, unbelievable wines, and personal service!... More

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San Jose, California
2 reviews
5 of 5 stars Reviewed May 9, 2014

I'm finally getting to write this (long overdue) review! My son got married, last July 13, 2013@ Old Santa Barbara Courthouse. My husband and I hosted a rehearsal luncheon at The Wine Cask on Friday, July 12, 2013 at 12 noon. We were within walking distance to the restaurant. Jennifer Brodt (Director of Operations) was my email/phone contact person. She... More

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Fawnskin
Contributor
19 reviews 19 reviews
15 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed April 9, 2014

Have not been to Santa Barbara since 2001. My husband had never stayed in Santa Barbara. We stayed in Santa Barbara three days and frequented several restaurants, but the best, by far, was the Wine Cask. Our favorite restaurant is Wally's in Rancho Mirage, but Wine Cask was absolutely fabulous!!! We went there for a wedding reception, and the wine... More

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Chicago, Illinois
Contributor
12 reviews 12 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 8, 2014

My husband and I just had our wedding reception here last weekend. It went off without a hitch, and all our guests are still raving about this place. I was told by many that the food was fantastic, and one person even said it was the best food they had ever had at a wedding. Jennifer was my contact for... More

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Camarillo, CA
Top Contributor
50 reviews 50 reviews
30 restaurant reviews
41 helpful votes 41 helpful votes
4 of 5 stars Reviewed March 28, 2014

Dined here for dinner on a Tuesday during a recent mid-week get away to Santa Barbara. We had a marvelous dinner, with many thanks to table server Adam for his help with our vegetarian palates. Adam recommended an "off menu" dish he said the kitchen does regularly for vegetarians and it was delicious. Inventive and well prepared/presented mix of greens,... More

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new york, ny
Contributor
16 reviews 16 reviews
10 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed March 28, 2014

My daughter and I had eaten a healthy dinner elsewhere, but stopped at Wine Cask for just a glass of wine and dessert. There is both outdoor and indoor dining and on this chilly March evening we choose inside---very cozy, very nice ambience---and a nice mix of ages among the clientele. A good selection of wines from the Santa Barbara... More

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Massachusetts
Top Contributor
71 reviews 71 reviews
36 restaurant reviews
74 helpful votes 74 helpful votes
4 of 5 stars Reviewed March 10, 2014

I took my mom for dinner to this restaurant after reading reviews on Tripadvisor. While I liked the food in general it was not outstanding by any means. The root salad was better in presentation than in preparation. The sea bass was kind of dry to my taste. I was told by the waiter that it's a different fish than... More

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