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1230 State St #A, Santa Barbara, CA
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10 reviews from our community

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Rating summary
Date | Rating
  • English first
  • Italian first
  • Any
English first
Senior Contributor
32 reviews 32 reviews
30 restaurant reviews
10 helpful votes 10 helpful votes
2 of 5 stars Reviewed January 24, 2015 NEW

We have eaten at Saigon many times and it has always been good. My daughter was visiting recently and we had a disappointing dinner. All dishes were poor, pho and its broth, bun.... The waitress explained that there was a new chef. Well...... We will try once more and hope it will be better.

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San Juan, Puerto Rico
Senior Contributor
35 reviews 35 reviews
28 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed March 11, 2013

There is nothing superb at this Vietnamese Restaurant on State Street. Food is ok, a little above average, ambiance and service, the same. You can get better Vietnamese in NYC. We ordered the spring rolls and the roasted pork with rice. The rolls were crisp, but the filling was bland. The pork dish was very good, but was very skimpy... More 

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Fernandina Beach, Florida
Top Contributor
83 reviews 83 reviews
65 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed February 5, 2013

Interesting, delicious, restaurant, I typically enjoy their soups but have learned about their Fish and pork dishes which are equally great.They offer a whole fish boned either steamed or char grilled.that is simply amazing.... Curries are fantastic too

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2 reviews
4 of 5 stars Reviewed December 3, 2012 via mobile

Having lived in Paris as a student, I had eaten a lot of Vietnamese food, and missed it in Santa Barbara. So when Saigon opened on Milpas, we became regulars. Still find it convenient when we are downtown or at Five Points. The pho are good eaten in the restaurant, but don't travel we'll. whereas spring rolls, papaya salad, and... More 

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Oxnard, California
Senior Contributor
33 reviews 33 reviews
12 restaurant reviews
42 helpful votes 42 helpful votes
2 of 5 stars Reviewed May 24, 2012 via mobile

i am giving this place an average. food is okay but pricey compared to nearby restaurant. Not too many patron quiet empty suring lunch time when i visit.

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19 reviews 19 reviews
16 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed May 5, 2012

I love the pho soup and the cold rice noodle dish (can't remember the name). Decent prices but you get more food for your money at the Milpas location.

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Ventura, California
Senior Reviewer
9 reviews 9 reviews
9 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed April 13, 2012 via mobile

Nice food rice curry with roasted duck is awesome And service was ok

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Santa Barbara, California
Top Contributor
73 reviews 73 reviews
64 restaurant reviews
47 helpful votes 47 helpful votes
3 of 5 stars Reviewed March 15, 2012

It's called Saigon In & Out, and after eating there several times, I'd rather be out than in. The Vietnamese food is just okay. Perhaps they have Americanized this exotic cuisine to satisfy a larger audience. Note that the portions are skimpy, so you'll have to order more dishes...which hurts the restaurant from a value point of view. Pleasant people,... More 

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Boston, MA
Top Contributor
65 reviews 65 reviews
43 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed August 11, 2011

Usually, I avoid restaurants with pictures of the food on the menu but having been taken to this restaurant in the center of Santa Barbara by locals, I agreed. Far from a fast food restaurant, this place serves a variety of southeast asian specialties and in a group of 12 everyone exclaimed their happiness with the food. All the plates... More 

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Additional Information about Saigon In & Out

Address: 1230 State St #A, Santa Barbara, CA
Location: United States  >  California (CA)  >  Santa Barbara
Open Hours:
Sunday 11:00 am - 9:00 pm
Monday 11:00 am - 9:00 pm
Tuesday 11:00 am - 9:00 pm
Wednesday 11:00 am - 9:00 pm
Thursday 11:00 am - 9:00 pm
Friday 11:00 am - 10:00 pm
Saturday 11:00 am - 10:00 pm
Cuisine: Vegetarian, Vietnamese

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?