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Grange Restaurant & Bar

926 J Street, Sacramento, CA 95814-2703
916492-4500
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Ranked #9 of 1,722 restaurants in Sacramento
Certificate of Excellence 2013
Price range: $40 - $60
Cuisines: American, Californian
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Restaurant details
Good for: Romance, Bar scene, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Dining style: Casual Elegant
Cross street: 10th & J Street
Description: Grange is a culinary expression of all things local, reflecting the authentic essence and soul of its community. Service is warm, friendly, and embracing at Sacramento's premiere dining destination. With an intimate atmosphere of urban sophistication, Grange is the quintessential Sacramento restaurant experience.
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147 reviews from our community

85% Recommend
    90
    35
    9
    9
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Vacaville, California
Senior Reviewer
8 reviews 8 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 12, 2014 NEW

My wife and I enjoy fine dining when travelling, but have to avoid Gluten in our diet with strict adherence. As a result, we check menus ahead of time and gauge the level with which any given restaurant provides options that we can not only consume, but enjoy. The interesting thing about Grange, was that they do not advertise in... More

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Los Angeles, California
Contributor
11 reviews 11 reviews
5 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed April 10, 2014

Ordered appetizers at the recommendation of our server. We had a large group and the server recommended selections from each of the appetizer category: meats, cheese, etc. Everything was fresh, beautifully presented and delicious! The halibut as the entree was perfectly prepared, moist but cooked all the way through. The vegetable of the day was fresh from the farm and... More

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Lake Tahoe, NV
Senior Contributor
22 reviews 22 reviews
16 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed April 10, 2014

Convenient place to go for a nice lunch. Kinda pricey, but worth it.. Dinners are a bit on the spendy side.

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Copenhagen, Denmark
Contributor
12 reviews 12 reviews
8 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 4, 2014

Had a great evening with good friends and Grange Restaurant & Bar excelled to the occasion and made the evening even better. Excellent service, good advise and service and most important a fantastic three course meal just made the evening great. On top we had some great wine offers due to new owners and though it's a somewhat pricy place... More

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Thousand Oaks, CA
Top Contributor
381 reviews 381 reviews
305 restaurant reviews
126 helpful votes 126 helpful votes
3 of 5 stars Reviewed April 2, 2014 via mobile

And good service. They have cocktails and some nice wines. Try a Manhattan here if you like them. Some reasonably priced beers. I was not so impressed by the food here. Maybe I just ordered poorly. It a nice setting connected to a really nice hotel.

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Fresno, CA
Top Contributor
194 reviews 194 reviews
146 restaurant reviews
72 helpful votes 72 helpful votes
5 of 5 stars Reviewed March 23, 2014 via mobile

Inside the Citizen Hotel. I had the pork chop, unless you are really hunger do not get it - I finished every bite. Tender, delicious. Wines at reasonable prices, nice decor. Staff is really nice and attentive - I did eat at the bar. Entrees ranged from 20 and up. They have a happy house menu worth eating. Would recommend... More

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California
Senior Contributor
23 reviews 23 reviews
11 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed March 22, 2014 via mobile

We had stopped going to The Grange, but heard there was a "new" chef (it was several months ago at least), so gave it another whirl. Glad we did! All three dishes were very tasty, including the gnocchi and the quail. Lots of southwestern influence, we were told. Not sure that I tasted that so much, but the combination of... More

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Seattle, Washington
Top Contributor
73 reviews 73 reviews
52 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed March 6, 2014 via mobile

Charcuterie plate was great (chicken liver pâté made with pork, several slices of cured tenderloin & some ham terrine). Two or three more nibbles available with large plate. Celery & ricotta salad a tad bland, but still fresh & good. Asparagus with poached egg & truffle were wonderful as was quail entree. Loved the smokey pork belly and black eyed... More

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Fair Oaks, California
Senior Contributor
23 reviews 23 reviews
10 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed March 1, 2014

It was our 30th anniversary and we were treated well throughout the night. We arrived about 30 minutes early and just sat at the bar enjoying a cocktail. (Mine was a lemon and black pepper - interesting combination that turned out to be the perfect drink.) We took our time, relaxing in the bar. Then had an excellent dinner with... More

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Costa Mesa, California
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed February 28, 2014

This was one of the best surprises we had in Sacramento. The food is delicious. Very fresh ingredients. compliments to the chef!

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