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Jack's Grill

1743 California St, Redding, CA 96001-1906
530-241-9705
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Ranked #11 of 250 restaurants in Redding
Certificate of Excellence 2013
Price range: $0 - $22
Cuisines: Steakhouse
Good for: Local cuisine
Dining options: Dinner, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Dinner, Late Night
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120 reviews from our community

78% Recommend
    62
    33
    12
    8
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
Redding, California
Senior Contributor
27 reviews 27 reviews
7 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed April 16, 2014 NEW

Great food. Great service! A landmark for sure. The food is a little pricey but the salad is my favorite. The wait is always long but the drinks are stron:)

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Cottonwood
1 review
5 of 5 stars Reviewed April 15, 2014 NEW

If you want a perfect steak, go to Jack's. They have the best steaks you can imagine and the bartenders are the drink mixing masters. The service is second to none!

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Cottonwood
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 15, 2014 NEW

Having been at this location for many decades this is the best steak in town. They are only open for dinner and do not take reservations. Put your name on the list, grab a drink form Mike the bartender and wait your turn. It's a great time to soak up the atmosphere and enjoy a great meal, as well as... More

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Senior Reviewer
10 reviews 10 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 15, 2014 NEW

Most delicious steak I've ever eaten in a restaurant! Cooked to your exact taste. Mouth watering, tender, and juicy.

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Berkeley, California
Top Contributor
55 reviews 55 reviews
23 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed April 4, 2014 via mobile

In Redding for two days of meetings, we were looking for a steakhouse that wasn't a chain. Locals sent us to Jack's which was perfect. Excellent meat perfectly grilled, and a superb Manhattan. Dive bar ambiance but we weren't looking for atmosphere. Service was attentive and friendly, and we felt the restaurant deserves its reputation.

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Redding, California
1 review
5 of 5 stars Reviewed March 23, 2014

I have eaten here about 50 times. Jack's is in an old dive bar as a location. It is clean,friendly and old in a comfortable way. Unless you require bright lights and tile, you've made the right decision. The 2 Filet's are obviously killer but the Rib eye and New York steaks are great too. The have a small menu... More

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Redding, California
Senior Contributor
32 reviews 32 reviews
15 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed March 5, 2014 via mobile

when you go there don't even bother to order any other steak but the filet. It is the best. Also the scallops are I really delicious as well. The atmosphere has something to be desired but the food and drinks are amazing!

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Redding
Contributor
16 reviews 16 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed March 5, 2014

You would pass by this plain looking place, and we did many times, if you didn't know how good their food is. We go there for special occasions and always get Filet Mignon steaks, which are always very tasty and tender. Their house salad is simple, but very good and their oven-baked potatoes are perfect. The place usually fills up... More

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Redding, California
Top Contributor
79 reviews 79 reviews
54 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed March 4, 2014

This restaurant is a Land Mark in Redding. Even if you make a reservation, it is standing room only. Their steaks are far superior than any of the steak houses in Redding. That is why they have been in business for so many years. I have been told that they raise their own cattle, so no preservatives. Great Place if... More

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Redding, California
Senior Reviewer
7 reviews 7 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 4, 2014

Have been enjoying Jack's since the late 1950's and have to die for steaks every time I have gone there. Staff is friendly, and Mike the bartender is a true gem of the north state.

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