Out of 5 nights in Paso, we went there for dinner twice! The food is great – a nice menu and generous servings. We can recommend the lamb, the salmon and the pork chop. Our server, Trevor, was delightful and enhanced the evening with his knowledge of the food, the wine and Paso Robles. He brought wine tastes to the... More

I've been to Roberts four times and have enjoyed the meal and service on three occasions... Not so on my latest visit. The food earned mixed reviews from the four of us... My Sirloin Ruben was very good. My wife's pulled pork sandwich was, as reported by her, "runny and not so good". Food was not the biggest issue, however.... More

We stopped at Robert's for lunch on our way to Cambria. There are tens of restaurants in downtown Paso Robles but this was at the top of several lists. Fortunately there casual outside seats available. The interior décor of the restaurant is more formal than we wanted and is more suited for an evening meal. The sirloin Panini with Gruyere... More

The gray and white color palette with black accents and the white table clothes, belie the comfortable casual feel of this restaurant. On the walls hang large professional black and white photos of varied subjects, stylishly framed, adding to the interest. Look up...as this was formerly an auto repair shop. The rafters and trusses are painted black to make them... More

I've passed by here on several occasions because a quick view from the street and it looks expensive. To our surprise, it was totally affordable! Dinner apps range from about $7-10, entrees $18-25 and it comes with delicious bread and a a yummy dipping sauce. Not sure if the sauce is the same every night, but ours was a roasted... More

After reading many different restaurant reviews we decided on Roberts, so happy with our decision. Had a wonderful quiet dinner on the patio. The food was delicious, price reasonable, and atmosphere classy. Would highly recommend this restaurant!

During my short tour around southern and central California I stayed one night in the small town of Paso Robles. When looking for a restaurant I stumbled upon Robert's. A good find. I had a pasta dish with chicken, bacon and peas in a cream sauce with a great wine. For dessert I had a great slice of rich chocolate... More

When in town on business, Roberts is a MUST! Exec Chef Ryan creates a masterpiece of flavors from Beef Stroganoff (better than mom) to Mahi Mahi with fruit salsa. Start with the Wedge Salad with Chipotle dressing and blue Cheese. Please refrain from licking your plate! Thank you Trevor for the wonderful service that keeps us coming back!!

A very pleasant experience. The food is excellent, but the service is even better. Very friendly and warm - all of the staff seems to want you to have a great experience. The waiter was very "wine savvy" and helped with the local vintages. The chef is also a superb pastry chef, and the deserts are as good as the... More