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Oenotri

1425 1st St, Napa, CA 94559-2815
707-252-1022
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Menu
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Ranked #44 of 246 Restaurants in Napa
Certificate of Excellence 2014
Price range: $20 - $30
Hours:
Sun - Thu 5:30 pm - 9:30 pm
Sun - Sat 11:30 pm - 2:30 pm
Fri - Sat 5:30 pm - 10:00 pm
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Cross street: School Street
Description: Daily changing menu available on our websiteLunch served daily from 11:30a - 2:30pDinner served Sunday - Thursday from 5:30p - 9:30pDinner served Friday & Saturday from 5:30p - 10:00pOpen late night for pizza and drinks on Friday & Saturday
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310 reviews from our community

Visitor rating
    146
    93
    47
    13
    11
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Japanese first
  • Portuguese first
  • Any
English first
Sarasota
Contributor
19 reviews 19 reviews
14 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed September 16, 2014 NEW

Three sisters went for dinner on our first evening in town. The restaurant is lovely to look at. It did not fill up until close to eight o'clock. I ordered a peach and burata salad to begin. Quite tasty. I must say I was stumped when it came to the entree. Three selections available if you did not want pizza... More

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Opelousas, LA
Contributor
12 reviews 12 reviews
5 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

This is a great Italian place with an awesome patio. The wait staff were terrific and the pizza is fabulous.

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Cleveland
Top Contributor
89 reviews 89 reviews
52 restaurant reviews
32 helpful votes 32 helpful votes
3 of 5 stars Reviewed September 14, 2014 NEW via mobile

The location is great, the service was great but the food okay. I had a mushroom ravioli dish and the flavor was great but all the portions were very small. My husband didn't love his pasta and was very disappointed in the portions. We all had dessert and they were actually very disappointing. I think there are better options.

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Oranjestad, Aruba
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed September 10, 2014 via mobile

The food was very good and staff made a big effort to accommodate our specific requests with regard to vegetarian wishes and salami preferences.

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Napa, California
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed September 9, 2014

Love this spot! Hands down best thin crust wood fired pizza in Napa, maybe even in all of California! Delicious, great italian wine list too

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Tiburon, California
Top Contributor
124 reviews 124 reviews
69 restaurant reviews
85 helpful votes 85 helpful votes
5 of 5 stars Reviewed September 3, 2014

My wife and I popped in here a few days after the earthquake on the recommendation of a local sommelier. First of all the pizza was fantastic, definitely one of the best we had enjoyed in many local restaurants and surpassed many we ate in Italy. The style was Neopolitan, with a thin perfectly cooked crust and delicious toppings without... More

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2 reviews
5 of 5 stars Reviewed September 2, 2014

Really good italian. Awesome home made charcuterie to start, then some excellent pasta, very nearly as good as anything I've had in Italy. Food quite cheap for what it is, wine list more expensive, but overall works out as good value.

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Dubai, United Arab Emirates
1 review
5 of 5 stars Reviewed September 1, 2014

There's a time and a place for everything and today I just didn't feel like one of Napa's Michelin-starred alternatives. Instead I wanted some of the best Farm to Table food that could be found in Napa. Oenotri did not disappoint. Everything was as crisp as you like, full of flavour and well balanced. The deserts were also good, although... More

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Sacramento, California
Senior Contributor
29 reviews 29 reviews
11 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed August 30, 2014

We only shared a pizza and a burrata salad, so I can't speak to the entire menu, but the Fico pizza (black mission figs, crema, parm-reggiano cheese and red onion) and the fresh burrata with house grown heirloom tomatoes and basil were delicious. House graciously provides complimentary sparkling water. Recommended.

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Napa, California
Senior Contributor
43 reviews 43 reviews
37 restaurant reviews
16 helpful votes 16 helpful votes
3 of 5 stars Reviewed August 28, 2014

Expensive and Disappointed by the execution of the meals and scant service. The atmosphere is great - just what one looks for in wine country. The uni platter (housemade salamis) was largely unremarkable. The stuffed rabbit medallions were overpowered by the procuitto. The Margarita pizza just tasted like salt. The staff was pleasant but we rarely saw our waiter. Really... More

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