We loved Mustard's Grill! There's an extensive menu and specials every day. So many good things on the menu it was hard to choose. My husband had the Truckstop Special and I had the seafood tostada, both excellent. Leave room for the desserts, you won't be disappointed. They also have a very extensive wine menu - something for everyone. Can't... more

Mustards serves the best crème brûlée, and one of the best desserts, that I've ever had. more

My husband and I had dinner at Mustard's Grill on a Monday night in October. We made reservations the same day for 8 p.m. It was pretty crowded when we got there, but we got a table right away thanks to the reservation. We ordered the Calamari with Curry Slaw, which was really good. I ordered a Ceasar Salad as... more

We came to this restaurant for our friends anniversary. We had great food and a great server. We thought it was excellent. It's not a huge restaurant, so I would suggest a reservation. more

We have been coming to Mustards Grill for many years and it never disappoints. The food is always consistently good. We did not have a reservation but we managed to get in even though the restaurant was very busy. The service was very good. I had calves liver and my husband had the lamb shank. There's nothing fancy here, just... more

A friend from Emeryville had been to Mustards before, so we had a reservation on October 10. It was great in every respect, we started with the crab cake appetizer, she had the cider pork chops, and I had the best pumpkin ravioli ever, so I highly recommend it. It is a bit pricey, so be aware of that, but... more

When we mentioned to a few of our friends that we were headed to Napa during our visit to Northern California, one place kept coming up in the "You MUST eat here catagory," and it was Mustard's. After having dinner there, I owe our friends some very big thanks! We arrived at Mustard's after a long day of tastings. When... more

This was my all time favourite restaurant in Nappa Valley. The food was creative and excellent in a relaxed atmosphere. What a dissappointment last night. The onion rings were room tem[perature, the calamari had also been prepepared and were more like cafeteria food. The final insult was the spareribs. They were burnt and tough. It is a shame that such... more

This place was highly recommended. It was okay. I agree with another review that probably the dessert was the best part. First, you really need reservations. We called and were told there was a 1 hour wait. We left to find somewhere to go to eat and decided to stop and see what the wait time was and was told... more