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All 8,567 Los Angeles Restaurants

Osteria Mozza

6602 Melrose Ave, Los Angeles, CA 90038-3410 (Central L.A)
323-297-0100
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Ranked #350 of 8,567 Restaurants in Los Angeles
Certificate of Excellence 2014
Price range: $25 - $100
Hours:
Sun 5:00 pm - 10:00 pm
Mon - Fri 5:30 pm - 11:00 pm
Sat 5:00 pm - 11:00 pm
Cuisines: Italian
Neighborhood: Central L.A
More restaurant details
Restaurant details
Good for: Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Dining style: Casual Dining
Cross street: Highland Avenue
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319 reviews from our community

Visitor rating
    159
    84
    44
    20
    12
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Livingston, New Jersey
Top Contributor
103 reviews 103 reviews
81 restaurant reviews
35 helpful votes 35 helpful votes
3 of 5 stars Reviewed October 19, 2014 NEW

I have to say it: I grew up in NY, I work in NY and I go to NY for food a lot. Thus, when I eat in other cities, naturally, I compare the food to what I eat in NY. The menu was good, some creative items, but did not blow me away. The food was ok. All of... More

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Toronto
Senior Contributor
23 reviews 23 reviews
20 restaurant reviews
34 helpful votes 34 helpful votes
4 of 5 stars Reviewed October 13, 2014

Maybe our expectations were too high but after a nice start, it's clear the kitchen forgot about us and while our server and the sommelier were nice about it, the manager seemed indifferent and it really made the evening completely disappointing. Didn't even stay for coffee and dessert.

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chicago
Senior Contributor
27 reviews 27 reviews
19 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed October 7, 2014

Pretty restaurant with a fairly subdued atmosphere for a Saturday night at 8:30. We had the buricotta, orecchiette & octopus. I didn't love the octopus but really enjoyed the pasta and buricotta. Food was very good and worth a visit.

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Wayzata, Minnesota
Contributor
11 reviews 11 reviews
10 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed October 2, 2014 via mobile

This restaurant did not work for our party of eight. I had a reservation through OpenTable and when we all arrived on time we were told that they had no reservation for us but that they could "still make it work." I showed my email confirmation and was told that for some reason they had me for a table at... More

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Atascadero, Ca
Senior Contributor
37 reviews 37 reviews
24 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed October 1, 2014

This was our second visit and we were again amazed by the incredible food served by a young, friendly and knowledgeable staff. The pastas were perfectly prepared and tasted wonderful especially the soft pillows filled with sweet corn. My quail was crisply grilled, delicious and served with a well-matched wine recommended by the wine-guy who was a very helpful young... More

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New York City, New York
Contributor
19 reviews 19 reviews
11 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 11, 2014

The menu at this restaurant offers so many marvelous options that it becomes very difficult to order and this includes a very well conceived cocktail list. The mozzarella bar offers great combinations of burrata and buffalo mozzarella. The anitpasti section had a dish called "affettati misti" which is an assortment or various charcuterie and was the best of it's kind... More

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Los Angeles, California
Senior Contributor
42 reviews 42 reviews
27 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed September 9, 2014 credit card Amex Card Member Review

just go. we keep ordering the same things. the apps, the fish and the mozzarella. the service and atmosphere impeccable.

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san francisco
Senior Contributor
39 reviews 39 reviews
18 restaurant reviews
46 helpful votes 46 helpful votes
5 of 5 stars Reviewed September 5, 2014

We had a big lunch so only focusing on appetizers. The prosciutto was in high quality. Mozzarella and cherry tomato was average. The octopus was grilled in perfection. We also shared the squid inked pasta with uni and crab meat. The light, little spicy source mixed well with pasta and accentuated the flavor of uni and crab meat. Portion of... More

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Toronto, Ontario, Canada
Senior Contributor
32 reviews 32 reviews
23 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed September 5, 2014

Had such a good time at this restaurant! I am Italian and have grown up eating Italian food, but I have never experienced such explosions in flavour like I did here. Would definitely go back if I am ever in LA again, despite the somewhat steep price tag. Worth every penny for sure.

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Derry, United Kingdom
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed September 2, 2014

Best meal I had in LA - Amazing food! on par with the best in the world! We chatted with the staff who did there best to keep us happy...

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