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6703 Melrose Ave, Los Angeles, CA 90038 (Central L.A)
(323) 935-2977
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Ranked #218 of 8,644 Restaurants in Los Angeles
Price range: $50 - $80
Hours:
Sun 5:30 pm - 9:30 pm
Mon - Thu 6:00 pm - 10:00 pm
Fri 6:00 pm - 10:30 pm
Sat 5:30 pm - 10:30 pm
Cuisines: French, Californian
Neighborhood: Central L.A
More restaurant details
Restaurant details
Dining options: Dinner, Reservations
Dining style: Casual Elegant
Cross street: Citrus
Description: Quinn Hatfield's deft touch in the kitchen shines through on his short but dead-on, market-fresh menu. Appetizers are playful: Fabulously fleshy charred octopus is offset by a citrus-candied orange rind, and an updated croque madame features fresh hamachi, along with proscuitto, quail egg and out-of-this-world brioche. Main courses are uniformly excellent, be it juicy pan-roasted seabass, meaty duck breast that eats like a steak, and luscious, mint-crusted rack of lamb. For desserts, Karen Hatfield outdoes herself with the molten-centered house specialty chocolate peanut butter truffle cake, which is worth every decadent calorie its name promises.
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119 reviews from our community

Visitor rating
    63
    35
    14
    6
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Portuguese first
  • Any
English first
Incline Village, Nevada
Top Contributor
55 reviews 55 reviews
28 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed December 9, 2014

One of the best restaurants we have been to pm L.A. As soon as we entered we were quickly taken to a terrific table for four. We ordered cocktails which arrived quickly. We also all ordered the prix fixe seasonal menu which was outstanding and changes often so I won't go into the menu items. Service was very professional .... More 

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Lyon, France
Contributor
20 reviews 20 reviews
13 restaurant reviews
18 helpful votes 18 helpful votes
3 of 5 stars Reviewed November 30, 2014

Having tried many Michelin starred restaurant around the world I thought I'll try this one too. A 1 star michelin in L.A is fairly rare as the mainstream is heavy american food with poorle qualified service or very sophisticated and expensive restaurants with a total lack of culinary creativity .... And what about Hatfields ? The Ups : The food... More 

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Los Angeles, California
Contributor
11 reviews 11 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed November 25, 2014

Always exceptional food and service. Croque Madame and Date and Mint Crusted Lamb are not to be missed. Our server knew just when to interrupt the conversation, and in fact, hung back and waited until we finished talking to check in with us. When my wife was deliberating between two desserts, our server gave his advice between the two, and... More 

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Stamford, Connecticut
Contributor
12 reviews 12 reviews
10 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed November 17, 2014

We got to the restaurant at 6pm on a Sunday and had super attention and service from our extremely knowledgeable waiter. He could advise expertly on both the wine choices as well as the menu choices. The seared diver scallops appetizer was succulent and beautifully finished. The date and minted crusted lamb chops were perfectly balanced. The mint was just... More 

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Elk Grove, California, USA
Reviewer
3 reviews 3 reviews
4 of 5 stars Reviewed November 11, 2014

The food here was great. We got the tasting menu and felt we received a lot of food for our money; however, the service was a little inattentive. The server only came around to ask us if we wanted to buy more beverages. :)

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Top Contributor
51 reviews 51 reviews
27 restaurant reviews
40 helpful votes 40 helpful votes
2 of 5 stars Reviewed October 30, 2014

The kitchen is transparent to the restaurant with opening doors inside dining room. You will feel the bad smell and tear every time the doors will open for serving goods. Real disappointment of food. Beef served cold and tasteless. Service was bad . You have to run after waiters to order something. if you are looking for something really good... More 

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Metro Washington DC Area
Senior Contributor
39 reviews 39 reviews
12 restaurant reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed October 21, 2014

I recently ate here for a business dinner that I was hosting. The restaurant was very understanding about our (traffic-caused) delayed arrival. Our server was outstanding. He was extremely helpful with menu and wine suggestions and very knowledgeable about them, too. His service was attentive without being obnoxious. The meal was one of the very best I've ever had. I... More 

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South Pasadena, California, USA
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
5 of 5 stars Reviewed October 14, 2014

My wife and I had the good fortune to spend our 19th wedding anniversary at Hatfield's. We dined on a Saturday evening and really felt the decor of the place, the food and the services was top notch. We arrived early hoping to have a drink at the bar, but were whisk directly to our table which was located in... More 

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Culver City
Senior Contributor
26 reviews 26 reviews
20 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed September 7, 2014

Visited Hatfields for a dinner party in one of their private rooms and had an awesome time. The staff is extremely friendly, helpful and professional. The food here is definitely Michelin star quality, the most memorable dish has to be the 36hr braised short rib, it literally melts in your mouth, I didn't know it was possible to make short... More 

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Thousand Oaks, California
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 31, 2014

We were early birds at Hatfield's arriving at 5.30 pm on a Saturday night. The dining room is bright and airy, and we sat at a booth with a great view of the kitchen. Everything about this meal was perfect; the food is amazing with great flavor combinations, service is friendly and efficient, excellent wine list with some unfamiliar (at... More 

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Additional Information about Hatfield's

Address: 6703 Melrose Ave, Los Angeles, CA 90038
Phone Number: (323) 935-2977
Location: United States  >  California (CA)  >  Los Angeles>  > Central L.A
Open Hours:
Sunday 5:30 pm - 9:30 pm
Monday 6:00 pm - 10:00 pm
Tuesday 6:00 pm - 10:00 pm
Wednesday 6:00 pm - 10:00 pm
Thursday 6:00 pm - 10:00 pm
Friday 6:00 pm - 10:30 pm
Saturday 5:30 pm - 10:30 pm
Average Prices: USD 50 - 80
Cuisine: French, Californian

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?