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Blue Cow Kitchen & Bar

350 S Grand Ave, Los Angeles, CA 90071
(213) 621-2249
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Ranked #379 of 8,558 restaurants in Los Angeles
Certificate of Excellence 2014
Price range: $30 - $30
Cuisines: American, Vegan, Vegetarian, Californian
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Cross street: 3rd street
Transit: One block north of the Pershing Square stop on the Red Line.
Description: Blue Cow is an upscale, full-service New-American restaurant serving innovative sandwiches, seasonal cocktails, craft beers, small plates and entrees that showcase local farming and artisan products, inspired by taking the approachable and giving it a modern interpretation.
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35 reviews from our community

88% Recommend
    14
    16
    5
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Indonesian first
  • Any
English first
Limassol, Cyprus
Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 6, 2014

We were a large party, including teenagers, and went for dinner after attending an event at the Disney Concert Hall. Most of us had burgers, all very good and substantial. Their vodka Margaritas laced with chilli were fantastic and worth trying. The service was slow and not great but it didn't deter from our overall enjoyment. Another aspect really worth... More

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Hereford, Pennsylvania
Contributor
16 reviews 16 reviews
8 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 27, 2014

As a welcome to L.A. my lovely daughter took me to the Blue Cow. We truly enjoyed the atmoshere, great service, and food. I love fresh veges but this was farm fresh. I was very impressed by the quality and realized what everyone says about California farm fresh is true. Loved the water carafe was a glass bottle from the... More

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Gulf Breeze, Florida
Senior Reviewer
6 reviews 6 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 25, 2014

Our bartender suggested the pork belly coming from the south I figured no one can do pork like Southern BBQ, boy was I wrong! Absolutely delicious and a great serving of it. I am not into the IPA beer or whatever they call it but they offered it for free so I drank it, I still like my regular beer!... More

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Scotland
Top Contributor
107 reviews 107 reviews
58 restaurant reviews
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed April 8, 2014

Delicious food and friendly service we had pink eggs and ham, turkey sliders , steaks and sides . Well worth a visit - reasonably priced for bunker hill area

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Los Angeles, California
Top Contributor
67 reviews 67 reviews
31 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed March 2, 2014

As we had tickets to see a play at the Mark Taper, we wanted to have a casual meal not far from the Music Center. We were pleasantly surprised at this nice casual restaurant-The Kale Ceasar was fresh and delicious (although we told the manager it could use some more goodies like the figs, cheese etc. besides the generous portion... More

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Vancouver
Contributor
11 reviews 11 reviews
5 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed January 23, 2014

This was the first meal we had in downtown LA on a recent business trip. Very happy to have received the tip to try this place! I found the menu inspired, and the prices very reasonable. Loved the cauliflower couscous dish - actually one of the most flavourful dishes I've tried in a while, anywhere. The restaurant had a fun... More

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Montréal
Senior Contributor
26 reviews 26 reviews
21 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed January 16, 2014

Had a great time at the Blue Cow before attending a play at the Taper Auditorium not far from there. Very nice cocktails, delicious and slightly offbeat food served in portions that are just right. And it's very nice to sit outside and to look at the high-rises around, the tables offer a view of the city that's highly urban... More

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New York City, New York
Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed January 4, 2014

This place is in a slightly desolate area of downtown L.A. that's on the up and coming. The menu offers farm fresh organic dishes. I ordered the grilled corn with grated cotija cheese and the Cobb salad. Both were eXcellent. The corn is served on skewers and is covered in cheese-yumm! The salad was also fresh and delicious. Together it... More

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Boston, Massachusetts
Senior Reviewer
8 reviews 8 reviews
5 of 5 stars Reviewed December 31, 2013

What a gem in downtown LA. Loved the delicious food and friendly service. Also features a happy hour with gourmet choices for food & brews on tap including some West Coast selections. Try the duck wings as an alternative to chicken wings. Appetizers are fun to share around the table, with just enough food to sample/go around.

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Nanaimo, British Columbia, Canada
Senior Contributor
37 reviews 37 reviews
15 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed November 25, 2013

Hidden a midst some downtown high rise buildings, this was one of our favorite patio restaurants during our trip to Los Angeles. The food was good, we had the Duck wings to start, they were delicious, followed by the Kurobuta Pork Belly and the Turkey club sandwiches, also top notch. The manager was walking around visiting all the tables and... More

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