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11648 San Vincente Blvd, Los Angeles, CA 90049 (Westside)
310-806-6464
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Ranked #544 of 8,658 Restaurants in Los Angeles
Certificate of Excellence 2014
Price range: $25 - $100
Hours:
Sun 5:00 pm - 9:30 pm
Mon - Fri 8:00 am - 2:00 pm
Sat - Sun 10:00 am - 2:00 pm
Cuisines: Californian
Neighborhood: Westside
More restaurant details
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Dining style: Casual Elegant
Cross street: Darlington
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102 reviews from our community

Visitor rating
    42
    33
    17
    9
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Santa Monica, California
Senior Contributor
47 reviews 47 reviews
27 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed May 11, 2014

This is one of my first choice, go to restaurants and it's great for breakfast, lunch and dinner. You can enjoy more casual dining in the Larder and a more refined setting in the Atrium and the bar is pretty lively. It's all really about enjoying excellent food in a space that's comfy, you can actually hear your tablemates voices... More 

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Grapevine, TX
Senior Contributor
45 reviews 45 reviews
22 restaurant reviews
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed March 12, 2014

After reading about Suzanne Goin's LA restaurants and bakery, my husband and I sought out Tavern during a recent visit for the LA marathon. The front portiono of the restaurant (the Larder) is good for takeout or a quick table, while the back end has a lovely covered patio with sit-down more formal service. The bread was a great start,... More 

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Coppell, Texas
Top Contributor
70 reviews 70 reviews
48 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed March 11, 2014

The best thing about Tavern is that the sunny main dining room feels like an outdoor patio. One where the environment is controlled to ensure the comfort of its well-heeled patrons. The bar is also a beautiful space with a row of high backed chairs that give it a nice feel. The waiter was excellent, providing discreet service while being... More 

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Singapore, Singapore
Top Contributor
75 reviews 75 reviews
43 restaurant reviews
46 helpful votes 46 helpful votes
4 of 5 stars Reviewed March 3, 2014

Came here for breakfast and the server recommended the butter-crumbed eggs which comes with parmesan, polenta and arugula. Very good recommendation ! I love it ! This is a very nice place to while your time away on a leisurely morning. Service was prompt and they can get out the dish quickly if you tell them that you are in... More 

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Barcelona, Spain
Senior Contributor
22 reviews 22 reviews
11 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed March 2, 2014

We were there 2 days ago and the experience was really good. They have very good Eggs Benedict, my favorite and believe me, I've tried a lot. My husband ordered a waffle which was a little more boring, but overall the quality of the food was great. We also ordered some toast and they brought us 3 different kind of... More 

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malibu
Top Contributor
92 reviews 92 reviews
82 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed February 17, 2014

Had a two course lunch with a business colleague. I initially thought the host cold as he held off seating me on arrival, but in fact he was waiting to get me the best table in the atrium (thank goodness I didn't sound off too early). My colleague and I both had the dairy free broccoli soup and the turkey... More 

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Pensacola, Florida
Top Contributor
61 reviews 61 reviews
32 restaurant reviews
44 helpful votes 44 helpful votes
5 of 5 stars Reviewed January 9, 2014

This is a really cool restaurant with great food. The ambiance is very open and you feel you are outside. Very comfortable to say the least. Food and service was fantastic. Very flexible menu that allowed my wife and I to enjoy fine dining and my youngest to enjoy best turkey burger he has ever had. Oh and the French... More 

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irvine, ca
Reviewer
5 reviews 5 reviews
3 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed January 4, 2014

We were a party of four female adults and an 8 year old with dinner reservations for 5:00. We were the first diners to be seated in the very lovely Atruim. My chair had very noticeable stains, and we all agreed that the chairs took way too much effort to scoot into the table. Has no one complained about that?... More 

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Minneaoplis, MN
Top Contributor
80 reviews 80 reviews
44 restaurant reviews
23 helpful votes 23 helpful votes
3 of 5 stars Reviewed December 26, 2013 via mobile

Ate here recently with a group of 5 coworkers in town on business. This is very near the hotel we like to stay at and seemed like a find. Very upscale homey feel, nice wine list and charcuterie laced menu. We didn't have a reservation on a Monday night, but thought we would chance it... so weren't surprised when we... More 

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New York City, New York
Contributor
18 reviews 18 reviews
4 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed December 26, 2013 credit card Amex Card Member Review

I love the bar at the Tavern because it's one of the few places in Brentwood that remind me of New York. You can sit at the bar and order food as we'll - bacon wrapped dates are amazing as well as the cauliflower! The atmosphere is far more upscale than the bars you'll find on Wilshire. Great place to... More 

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Additional Information about Tavern

Address: 11648 San Vincente Blvd, Los Angeles, CA 90049
Phone Number: 310-806-6464
Location: United States  >  California (CA)  >  Los Angeles>  > Westside
Open Hours:
Sunday 5:00 pm - 9:30 pm  10:00 am - 2:00 pm
Monday 8:00 am - 2:00 pm
Tuesday 8:00 am - 2:00 pm
Wednesday 8:00 am - 2:00 pm
Thursday 8:00 am - 2:00 pm
Friday 8:00 am - 2:00 pm
Saturday 10:00 am - 2:00 pm
Average Prices: USD 25 - 100
Cuisine: Californian

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Questions & Answers

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?