Went here for a late lunch on a Thursday afternoon. I had the Swiss Onion soup which was very good. Lots of gooey cheese over a nicely spiced broth. For an entrée I had the chicken and penne pasta. It was alright but the sauce was a little too thin. My father had the Schnitzle and really enjoyed it. The... More

We were dying for Fondue and this was the place to go. While it was tough to find, we really loved our meal. We did the 4 fixed pieces. As hardy eaters, we were comfortably full when we left. The salad was key, a nice light start. The cheese fondue was a classic, delicious with full flavor. I was surprised... More

We have stoped in twice prior to grab lunch but, they were full with your buses of Europeans with is why we came back! Made me feel like I was back in Switzerland great ambiance. Good beers on tap and good sausages. Loved the sintzle but wasn't crazy about the spazle wasn't bad just not as cheesy as I remember.... More

The menu has changed since I was there over 15 years ago; I enjoy the Onion soup and Trout. The Place has a Swiss design and Bavarian atmosphere

We really wanted to like it there as we both love Switzerland, but sadly we left wanting more. I ordered Chicken and he ordered the various Sausage platter. We went for a late lunch so the place was empty and the wait staff more concerned with staying in the back then servicing us in the main dining hall.

Our family of four ordered the Farmer Mountain Sausage Platter, (Pork) Schnitzel, and two orders of the Swiss Pizokel (without the Swiss Chard, kids didn't want the veggie!). We're not experts, but we enjoyed the food, the service and the atmosphere. We didn't have problems with the wait service and the manager visited our table a couple of times. All... More

The food was excellent, but the mood and environment was filled with Swiss memorabilia and knick knacks. My wife enjoy the french onion soup and I the sausage plates. We went on a Saturday early lunch, but I bet this place rocks at night.

Tried to pass off Budweiser or Miller beer for a Hefeweisen! Seriously! I used to tend bar in Germany, and I definitely know the difference between American lager and the very distinctive taste of Hefeweisen, which is only brewed certain times of the year, so it has a unique taste. So I sent the beer back, and the waiter brings... More

Cheese fondue has great blend of cheeses. Also served with apples and vegies for lighter taste along with the traditional bread. Tried the schnitzel, it was also excellent. Fun place to visit. Service was great, staff friendly, overall a wonderful experience. We had such a great time we visited again the next night with the same great experience.