We tried Chef Doy during one of our regular trips to Naga City. It's the resto's apparent fame that enticed us to give it a try. The food they offer is indeed something new and unique particularly for the long list of Naga's restaurants. Local dishes served with a twist in terms of preparation and presentation. After ordering, we were... More

Here's a place that takes the filipino dishes to a new level, specially the bicol dishes like Bicol Express, pinangat, and kilawin. even their adobo was given a new twist. prices not too high service is quite good

Chef Doy's is located inside a compound of restaurants of Laksa, Grissini, Uncle Johnny's. We chose Chef Doy's for it's Bicolano cuisine. We had Bicol Express of tiny shrimps, laing, and a dish with shark meat. The servings were big and the food was really good! One of the chefs-Johnny- was so friendly and entertained us well. He even walked... More

We ordered Ibos-ibos (rice cooked in coconut milk with a choice of entree and egg & tomato), Pininyahang Manok (chicken with pineapple) and Kinalas (egg noodle dish with beef). All were fantastic. The flavors just explode in your mouth. Their shakes are really good, too. The only thing I would criticize them for is lack of space. It is quite... More