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Curanto Victor Goye

Certificate of Excellence
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G Beveraggi S/N | Colonia Suiza, San Carlos de Bariloche, Argentina
02944448605
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Dining options: Lunch, Breakfast, Reservations

TripAdvisor Reviewer Highlights

Read all 175 reviews
Visitor rating
  • 94
    Excellent
  • 64
    Very good
  • 13
    Average
  • 3
    Poor
  • 1
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Curanto Festival fun

We happened to be there for the Curanto Festival, the swizz town had two days of music, shows and shop festivals and we decided to reserve our curanto experience with Victor, great option as you see the preparation of it then come back in about an hour to see how the open it while you try their... read more

5 of 5 starsReviewed March 6, 2014
Ericfontaine
,
Cancun, Mexico
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175 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • Portuguese first
  • Spanish first
  • Any
English first
Cancun, Mexico
Level Contributor
66 reviews
35 restaurant reviews
common_n_restaurant_reviews_1bd8 41 helpful votes
5 of 5 stars Reviewed March 6, 2014

We happened to be there for the Curanto Festival, the swizz town had two days of music, shows and shop festivals and we decided to reserve our curanto experience with Victor, great option as you see the preparation of it then come back in about an hour to see how the open it while you try their draft beers and... More 

Was this review helpful? Yes 1
Cipolletti, Argentina
Level Contributor
16 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed June 3, 2013

It's a great place to taste the true flavour of the Patagonian Cordillera. Curanto is a typical Chilean dish consisting of different kinds of meat and vegetables slowly steamed with leaves under the earth. Despite what this may sound like, curanto is hygenic and really delicious! People are allowed to see the cook taking out the food, which is quite... More 

Was this review helpful? Yes 3
Buenos Aires, Argentina
Level Contributor
102 reviews
43 restaurant reviews
common_n_restaurant_reviews_1bd8 60 helpful votes
4 of 5 stars Reviewed March 19, 2013

You won't regret it. This is an awesome experience, they start around noon, Victor Goye tells you the history of the curanto and how it started in Bariloche, they set things up, and you have to come back around 2 or so to see how they take everything out already cooked. While they do that, you can go to the... More 

Was this review helpful? Yes 2
Menlo Park, California
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed February 8, 2013

We were lucky enough to be in Bariloche on a sunday, and went here for lunch. We had never had curanto before, and everything they brought out was absolutely amazing. The lamb at the end was my favorite. It seemed very authentic, in fact we may have been the only ones there from the US. The singer/guitar player was great,... More 

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Rio de Janeiro, RJ
Level Contributor
21 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
4 of 5 stars Reviewed July 13, 2012

We never eat a curanto . Is typical in the south of Chile ,and we found it here . They cook the food ,( meat ,vegetables ,) on top of charcoal wood ,and then they cover all with earth ,sand .etc .It takes like an hor and a half to cook ,and it is delicious .

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: G Beveraggi S/N | Colonia Suiza, San Carlos de Bariloche, Argentina
  • Location: South America  >  Argentina  >  Patagonia  >  Province of Rio Negro  >  San Carlos de Bariloche
  • Phone Number: 02944448605

Questions & Answers

Questions? Get answers from Curanto Victor Goye staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?