The food was just fine, the atmosphere good, the service slow but competent. Two things marred my visit: 1. After waiting ten minutes for the waiter to return with my credit card and passport, I went to the cashier and completed the transaction.He was ignoring me totally as he tended to new tables. 2. This restaurant has a tradition of... More

Having tried many many places throughout Argentina, we were pleasantly surprised by how flavorful the bife de chorizo was. Grilled exactly per our request, and very tender, it is really one of the better parrilla experiences we have had. The morcilla, however, could have been more flavorful, but was still tasty. The service was attentive and prompt, despite the place... More

We came here by chance as we walked and felt hungry all of a sudden. A little off center. We were there for lunch. I had a salade niçoise and my husband empanadas. Great service. Would defenitely recommend.

If you like meat -OK. It is as others are in the area. It is a local spot that fills up with friends and families. The staff is busy an will not give you a lot of attention. Their specialty is meat. Do not order anything else. They do not know how to cook fish and their empanadas are rather... More

We went here because of its rating in trip advisor. There was no music when we first went in and some maintenance in the bathrooms. It was also quite empty and we were unsure. However, the place feels open and welcoming. Our waiter was very helpful and patient with our broken Spanish. We were brought a lovely bread basket with... More

we asked for their famous parrilla that was so huge we could not finish it. Have a look at what they bring the other tables so you can judge, in 4 we should have ordered a parrilla for 3 and it would have been more than enough!

We tried this restaurant on the recommendation of our hotel. The service staff are exceptionally attentive and the menu offers quite a variety of foods. Loved the marinated pinto bean dipping sauce that comes out with the bread – very tasty! Overall, the food was good and there is a good wine selection. The first night we shared a lasagne... More

We went to this restaurant twice while in Salta. It is a parilla and offers exactly what is advertised. The steak, cooked jugoso, was superb. On the first visit I had pasta, which was very nice if you need a break from Argentinian meat, but the the meat was the highlight of the second visit. Accompaniments are also very good,... More

I went to this restaurant 4 times during my stay in salta. The food is great, specially the meat. I recommend the meat!