The food at this restaurant was very great. It was closed to our hotel and everynight when we would walk back to it, we would see a huge line of people waiting to get a place at this restaurant. So we tried it one night and we haven't been disapointed. The food was really good, the portion were big and... More

we went here on a friday evening at 23:30 and had to wait for a table for a while (best is to make a reservation). It was worth the wait. The meat was delicious, the wine was cheap and excellent. Service was great and it was really busy. When we left at 01:30 people were still eating... welcome to buenos... More

Awesome food, great dining experience. However, best left for tourist visitors. Make sure to make a reservation, and arrive within 10 minutes of said reservation.

Las Cabras isn't the fanciest parilla in town, but it is the most charming. The steak is terrific and the tables are filled with locals. By the end of the meal, you'll feel like you've seen most of the neighborhood. Ample outdoor seating.

The food is decent, the grilled chicken sandwich is above average (comes on french bread, with fries, grilled provolone, and a blackened red pepper) and very enjoyable, and parrillada in general is all right. The staff aims at being polite, and sometimes they acomplish it. The prices are great (cash only!), and crayons to draw on the tablecloth (paper actually)... More

We arrived at about 9.30pm and waited about 40mins for a table. The restaurant had a fantastic atmosphere and was extremely busy.We ordered the mixed frill a bottle of house merlot. The meat was delivered on a large, hot plate still cooking. The waiter was very helpful.The food was great and we had a wonderful evening at a very reasonable... More

My husband had the steak , I had the spicy chx with guacamole , which was the most tender ,delicious chicken I've had from the grill. Yummy!

Having heard rumours, that this is the place even Argentiniens que up for their meat, I was initally quite excited to eat here. The atmosphere of the place is good for a meal with friends and was complimented by a decent wine recommendation by the waiter. I ordered the Gran Bife las Calabras, which looked to be great value. What... More

This place gave me the best Parilla experience in Buenos Aires! We arrived at about 23:15 (quite late for Europeans but it is ok to dine that late in Argentina), had to wait in a line for about 20 minutes until we go seated, however, it was totally worth it! As soon as we go to the table, we got... More