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R310 at Vredenheim Estate, Stellenbosch, South Africa
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Ranked #30 of 164 Restaurants in Stellenbosch
Certificate of Excellence 2014
Hours:
Tue - Sun 12:00 pm - 4:00 pm
Tue - Sat 6:00 pm - 10:00 pm
Cuisines: Eclectic
Dining options: Reservations
Restaurant details
Dining options: Reservations
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40 reviews from our community

Visitor rating
    24
    13
    1
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed October 14, 2014

We had outdoor seating on a lovely spring day. Although the menu didn't have a lot of options and no banting option, we selected the lunch of the day, rump steak and oxtail. The food was well prepared and delicious and the Sunday lunch is a bargain for the price. The steak was superbly done. For desert the pavlova is... More

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Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
4 of 5 stars Reviewed October 11, 2014

We went for dinner and was pleasantly surprised with the restaurant. The fire was burning which added to a cosy atmosphere. We had the Oxtail and Pork belly combo which was delicious. Excellent and friendly service.

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Stellenbosch
Senior Contributor
30 reviews 30 reviews
5 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 25, 2014

Over the years I have visited Barrique many times. It would be safe to say that I have in excess of 100 Barrique meals under my belt and that is a very conservative estimate. Barrique has contributed substantially to my ever expanding waistline. The wonderful owners, Karin and Peter, and their friendly and highly efficient staff treat me like family... More

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Grimsby, United Kingdom
Senior Contributor
34 reviews 34 reviews
18 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed August 18, 2014 via mobile

We have been to this restaurant many times it is a favourite of ours this time we took our daughter and granddaughters as well and had a lovely meal good atmosphere and nice and cozy in the winter time

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Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed June 13, 2014

Nice atmosphere, friendly service but decor is a bit outdated - needs a revamp. Except for that, cosy and warm with the greatest starters and highly recommend the oxtail.

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Gordon's Bay, South Africa
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed May 12, 2014

My husband treated me for Mother's Day at this, our favourite restaurant. It is situated against the background of the beautiful mountains around Stellenbosch. An almost "old fashioned" decor welcomes you and I had the feeling that I was in my mother's house. The service there is always efficient, quick, friendly and courteous. The flowers on the tables added to... More

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Munich, Germany
Contributor
11 reviews 11 reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed May 10, 2014

We went out for dinner to the Barrique. The food was very delicious the waiters courteous. The Thai Chicken Curry, the Chicken salad and the pizza bread were excellent and the house wine fantastic.

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Cape Town Central, South Africa
Top Contributor
165 reviews 165 reviews
103 restaurant reviews
94 helpful votes 94 helpful votes
4 of 5 stars Reviewed May 10, 2014

I found Barrique to be a very good experience. Quint rustic decor, friendly efficient service and menu to suit all tastes at affordable price. I was offered a combination of pork belly and oxtail when I could not decide between the two. Both were really tasty and literally melt in the mouth. Snails as starter not so great. Others in... More

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Cape Town Central, South Africa
2 reviews
3 of 5 stars Reviewed April 13, 2014

the restaurant and setting was nice and the service was very good but the food was no more than average. i had the oxtail and found it to be rather average when compared to oxtail i have eaten elsewhere.

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Reviewer
4 reviews 4 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
2 of 5 stars Reviewed April 5, 2014

I ordered a greek sald and mussels cooked the Thai way, but both were below standards. The mussels were thawed/deep frozen ones and the salad leafs were not very fresh either.The only positive remark I can make is that the service is very good and the comments I made on the food were not rejected as those of a difficult... More

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