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Blanco

Certificate of Excellence
$$
Latin, Pizza, International, Mediterranean
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caracoles 195 | caracoles 195, San Pedro de Atacama 1410000, Chile
56-55-851164
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Dining options: Lunch, Dinner, Breakfast, Late Night, Reservations

TripAdvisor Reviewer Highlights

Read all 406 reviews
Visitor rating
  • 149
    Excellent
  • 176
    Very good
  • 52
    Average
  • 15
    Poor
  • 14
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
excellent food in a stylish restaurant

we had an amazing ceviche, excellent food in great interiors. The service was not as fantastic but the overall experience was good.

4 of 5 starsReviewed April 27, 2015
kiccatom
,
Buenos Aires, Argentina
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406 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Sydney, Australia
Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 4, 2015

The food was delicious, the quinoa tasty and the salmon cooked to absolute perfection. Service was friendly and courteous. One of the best meals I've had in all of Chile, definitely recommend.

Was this review helpful? Yes 1
Buenos Aires, Argentina
Senior Contributor
26 reviews 26 reviews
18 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed April 27, 2015

we had an amazing ceviche, excellent food in great interiors. The service was not as fantastic but the overall experience was good.

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Rio de Janeiro, RJ
Senior Contributor
25 reviews 25 reviews
17 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed April 27, 2015

Food was delicious and service, although attentive, was a down. My friend ordered the 3 course menu and they brought his starter with our main courses, so he had to wait for his and eat alone after we've all finished and the waiter had already took all the plates back to the kitchen.

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Billings, Montana
Contributor
19 reviews 19 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed April 19, 2015

We had dinner here and were not disappointed. My daughter ordered the salmon with pears five ways and it looked like a gourmet meal. My husband and I both ordered the pizza which was good. If I returned, I would definitely go with the recommendation of the waiter and try something more daring, as my daughter did. You won't be... More 

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Auckland, New Zealand
Senior Contributor
42 reviews 42 reviews
18 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed April 17, 2015

Nice setting, excellent service, meals beautifully presented and pretty tasty too. Had our best bottle of wine in Chile at this restaurant.

Was this review helpful? Yes 1
Contributor
12 reviews 12 reviews
2 of 5 stars Reviewed April 10, 2015

The food was tasteless and pricy, and there was no flexibility at all. No option for altering the menu slightly, even for extra pay. Poor service too. Have had better food in the most primitive restaurants in Bolivia. Go somewhere else!!

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Liverpool
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
5 helpful votes 5 helpful votes
2 of 5 stars Reviewed April 8, 2015

Looks great from the outside, funky lighting and cool stone benches to sit on. It's also quite expensive. We had a sharing plate of seafood for starter which was terrible! Bland and chewy pieces of seafood served on what seemed like cold, damp polenta? Not good. My main wasn't bad but it was weird. Salmon with spun sugar, their curry... More 

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Rio de Janeiro, RJ
Senior Contributor
24 reviews 24 reviews
8 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed March 24, 2015

We had a steak with potatoes in straganoff sauce. It was wonderful, the steak was cooked to perfection and the dessert, a

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Sao Paulo, SP
Senior Contributor
46 reviews 46 reviews
37 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed March 22, 2015

The Restaurant has a good atmosphere, with a nice and clean decoration. The entree, centolla (typical seafood) was great! But the main dish, merluza (white fish) was just ok. The dessert was good, it was a selection of 5 different ones.

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Gloucester, United Kingdom
Senior Contributor
33 reviews 33 reviews
12 restaurant reviews
17 helpful votes 17 helpful votes
3 of 5 stars Reviewed March 21, 2015

We were booked in here as part of the compensation for our hotel being overbooked. We had been promised the best restaurant in town - if it is, I fear for the others. The service was passable, but only the chef spoke English when we were there. The food was, likewise, passable - but hardly exciting. Later on we went... More 

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Restaurant Details

Location and Contact Information

  • Address: caracoles 195 | caracoles 195, San Pedro de Atacama 1410000, Chile
  • Location: South America  >  Chile  >  Antofagasta Region  >  San Pedro de Atacama
  • Phone Number: 56-55-851164

Price and Cuisine

  • Average Prices: USD 14 - 27
  • Cuisine: Latin, Pizza, International, Mediterranean

Questions & Answers

Questions? Get answers from Blanco staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?