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Templo Da Carne Marcos Bassi

Rua Treze De Maio, 668, Sao Paulo, State of Sao Paulo, Brazil (Bela Vista)
+55(11) 3288-7045
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Ranked #8 of 24,247 restaurants in Sao Paulo
Certificate of Excellence 2013
Cuisines: Barbecue, Brazilian, Steakhouse, Grill
Dining options: Reservations, Late Night
Neighborhood: Bela Vista
Restaurant details
Dining options: Reservations, Late Night
Neighborhood: Bela Vista
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319 reviews from our community

91% Recommend
    220
    73
    18
    5
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Berlin, Germany
Senior Contributor
42 reviews 42 reviews
15 restaurant reviews
83 helpful votes 83 helpful votes
4 of 5 stars Reviewed February 14, 2014 via mobile

Went there twice in Feb 2014. Had Picanha and the Prime Rib Contra Filet. Picanha was good but not brilliant. The Prime Rib was really outstanding. Good wines and fast and attentive staff. Pretty good Mojitos at the bar.

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2 reviews
5 of 5 stars Reviewed January 29, 2014 via mobile

This is simply the best barbecue you'll ever taste. Fraldinha and bombom are unbelievably tasty and juicy, sides are perfect, and they serve a delicious linguica apertitivo as you wait for you friends to arrive. even though is a bit expensive, you definitely don't want to miss this.

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2 reviews
5 of 5 stars Reviewed December 28, 2013

Hi, everyone, I really recommend this restaurant Templo da Carne!! The dishes are very delicious, the owner is specialized in steak, and the quality is really good. Also, their service is very nice, friendly and have comfortable environment! I gave 10 to this restaurant! By Annie Liu

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Calgary, Canada
Top Contributor
61 reviews 61 reviews
44 restaurant reviews
28 helpful votes 28 helpful votes
3 of 5 stars Reviewed December 20, 2013

This place was highly rated and we wanted to try it. Things got off to a bad start when the waiter suggested an appetizer that we did not want and very clearly communicated this. That appetizer ended up arriving anyway regardless of our not wanting it. I chalked it up to communication issues and will assume so for purposes of... More

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Kingston, OHio
Contributor
17 reviews 17 reviews
15 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed December 6, 2013 via mobile

Excellent, attentive service. Busy Saturday lunch time, waited only 20 minutes without a reservation. Ordered the T-bone; cooked a perfect medium-rare. Very delicious steak for 88 real. Was not too keen about spending 25 real for the Portugese fries...essentially potato chips...rip-off. All-in-all a good experience.

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Sao Paulo, SP
Top Contributor
153 reviews 153 reviews
67 restaurant reviews
72 helpful votes 72 helpful votes
5 of 5 stars Reviewed November 3, 2013

The place looks new and pleasant. The service is great and attentive. We asked for a "bisteca fiorentina" (a thick T-bone cut with the loin and tender loin). It was done to perfection, absolutely tasty and tender! The side dishes (chosen separately) are also very tasty and well made. For dessert we picked the roasted pineapple with icecream wich was... More

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Sao Paulo, SP
Top Contributor
71 reviews 71 reviews
69 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 22, 2013

Among A La Cart meat restaurants in Sao Paulo I would rank it the best. Sausage as a starter is recommended and very tasty. The main courses are awesome quality and always cooked at the point ordered. Some option serve more than a person...I love Chorizo and Fraldinha! Careful with the side dishes since they are expensive and not special.... More

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Sao Paulo, SP
Top Contributor
51 reviews 51 reviews
30 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed August 9, 2013

If you want meat a la carte in other words not rodizio style, don't miss Bassi. Service is efficient and the ambience is very agreeable. It is always busy and they don't take reservations but it is worth the wait. Try the grilled heart of palm. It is the best I have had. The surrounding area is quite interesting too.... More

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London, United Kingdom
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed June 15, 2013

We have same problem as another reviewer (Grant), they over charge for buffet 48.58 and desert 15.00. Both of them we did not have. We went last night for one carpaccio, one T bone, One bom bom with potato for side dish and just one coffee, we happy with couvert 19.80 each, our white wine montes alp 108.00 and red... More

Was this review helpful? Yes 1
Senior Contributor
41 reviews 41 reviews
23 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed June 11, 2013

This is a great house to enjoy good meat. Try the Bisteca Fiorentina, the Prime Rib, the Olho de Bife or the Picanha. I tasted all of these in my several visits to the place.

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