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Rua Dias Ferreira, 233, Rio de Janeiro, State of Rio de Janeiro 22431-050, Brazil (Lagoa)
21 2512 4551
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Ranked #50 of 8,496 restaurants in Rio de Janeiro
Certificate of Excellence 2014
Price range: $20 - $25
Cuisines: Italian, Contemporary
More restaurant details
Restaurant details
Good for: Romance, Doing business, Outdoor seating
Dining options: Breakfast/Brunch, Reservations, Takeout, Late Night
Neighborhood: Lagoa
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267 reviews from our community

89% Recommend
Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
5 of 5 stars Reviewed July 2, 2014 via mobile

We were lucky, arriving before the rush and without a reservation. After 15min at the bar, we were seated. The food was amazing and the service adequate - occassionally we had to call for another drink. It is on the expensive side, but well worth it

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4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed July 1, 2014

The food is to expensive for what it is. The menu is small, not to many options for an italian restaurant. I would't go back.

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Sao Paulo, SP
Senior Contributor
41 reviews 41 reviews
20 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed June 20, 2014

If you are looking for a complete meal (entrè, main dish and desert) + beverage for under 30 usd in the Leblon area this restaurant will provide it during weekdays on lunch with it's executive menu. Above average food and service. Recommend the strawberry foundant desert.

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Dubai, United Arab Emirates
Senior Contributor
33 reviews 33 reviews
8 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed May 23, 2014

We had intended to go to a restaurant close by but there was a large queue outside. So we chose Quadrucci. So glad we did. Food, cocktails, atmosphere and staff absolutely first class. And very good value for money too. Would highly recommend and would definitely return if I visit Rio again (which I almost certainly will).

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20 reviews 20 reviews
15 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed May 9, 2014

Good and nicely presented food. Italian inspiration, but not a traditional Italian restaurant. Ingredients are very fresh and the plates without being exceptional were excellent. The terrace is enjoyable, may be slightly quieter than inside. It is protected in case of rain. No special view from the terrace, but the people walking in this busy small street looking for a... More

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Rio de Janeiro, RJ
Top Contributor
176 reviews 176 reviews
151 restaurant reviews
1,464 helpful votes 1,464 helpful votes
3 of 5 stars Reviewed May 4, 2014

If you are familiar with my reviews, you will see that I am not a fan of the places on Dias Ferreira. They are striking similar with average food, average service and overcrowded dining areas. This place is no exception. I cannot think of a single aspect of my dining experience here that merits mention either positively or negatively, hence... More

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New York City, New York
Top Contributor
142 reviews 142 reviews
55 restaurant reviews
134 helpful votes 134 helpful votes
4 of 5 stars Reviewed March 30, 2014

We had a very good meal of 2 risottos and 1 gnocchi here. quality of the food and interesting flavors would stand up in any world dining capital (eg, London or NYC). highly recommend this place, although it is a bit pricey (~$30 per risotto) but most good restaurants tend to be in Rio.

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Florianopolis, SC
Top Contributor
114 reviews 114 reviews
78 restaurant reviews
51 helpful votes 51 helpful votes
4 of 5 stars Reviewed February 2, 2014

Quadrucci is a small restaurant, so it's better to get there early. The make reservations only till 9pm. I ate a grilled octopus (very tender) with black olive gnocchi. The only issue were the lazy waiter that seemed to hide from tables to avoid working.

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Senior Contributor
39 reviews 39 reviews
31 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed January 27, 2014

We sat at an outdoor table and were helped by a very friendly and apt lady. I had a starter.. a very subtle creme brulee made of foie gras.... The main course was for my table mates a highlight of the holiday: filet mignon... Mine was ok, but not memorable... shrimps (delicious) in a lemon mascarpone sauce (bland). The desert... More

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Los Angeles, California
Senior Contributor
49 reviews 49 reviews
17 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed January 26, 2014

Nice outdoor seating, long wine list, good service, and a steak to die for. Recommended for couples, families or friends wishing to have a pleasant night out.

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