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Bufalo Branco Churrascaria

Rua Engeneiro Reboucas 530, Foz do Iguacu, State of Parana 85851190, Brazil
+55 45 3523-9744
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Ranked #37 of 656 Restaurants in Foz do Iguacu
Certificate of Excellence 2014
Cuisines: Barbecue
Good for: Families with children, Large groups, Local cuisine
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night
Restaurant details
Good for: Families with children, Large groups, Local cuisine
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night
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725 reviews from our community

Visitor rating
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    127
    42
    19
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
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English first
Milwaukee, Wisconsin
Top Contributor
60 reviews 60 reviews
52 restaurant reviews
28 helpful votes 28 helpful votes
2 of 5 stars Reviewed August 25, 2014

Our initial plans were to dine at Chef Lopes restaurant, but when we arrived there, it happened to be reserved for some event. Our taxi driver recommended Bufalo Branco Churrascaria instead. Having no other preferences we followed his suggestion. It must be said that these two restaurants are completely different beasts. Chef Lopes is in serving complex sophisticated dishes; Bufalo... More

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1 review
5 of 5 stars Reviewed August 23, 2014

My son is vegetarian, my other-half is an extreme carnivore and I love salads (interesting, real salad!). This place met all our needs. ALL the food is of a fine quality, beautifully prepared, cooked, presented and served with pride. Loved it!

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2 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 20, 2014

We've been advised to come to Bufalo Branco at the reception of our hotel, otherwise I would not enter without knowing - from outside this restaurant looks really average, especially in town like Foz de Iguazu you don't expect the very best in local dining places. We paid around 24 EUR per person for the food - buffet of salads... More

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Melbourne, Australia
1 review
5 of 5 stars Reviewed August 16, 2014

Went there off season and still the place was packed. Service is great and food even betet. Just go and try the meat. Nuff said.

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New York City, New York
Senior Contributor
27 reviews 27 reviews
14 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed August 6, 2014

Simple review. Meat 5 stars... Very good selection, constant servings. Host 5 stars... Continuously checked with guests if everything is to their liking. Other restaurant hosts should come here to see how it should be done. Salad bar 4 stars... Not everything looked fresh. I wish they sacrificed quantity for more quality. Ambiance 3 stars... Too bright and slightly cramped.... More

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Adelaide, Australia
Contributor
14 reviews 14 reviews
6 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed August 3, 2014

Despite staying on the Argentinian side of the falls we went here for dinner after exploring the Brazilian side of the falls. A very large bright family style restaurant with a great salad selection and never ending choices of meat being served by the waiters. Well worth the visit.

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Sydney, Australia
Reviewer
5 reviews 5 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 19, 2014

We came here after having gone exploring for the whole day. We were tired, hungry and pretty scruffy. We got to Bufalo Branco and hit the jackpot! Food and service were both outstanding, with so many lovely, fresh salads to choose from, so much meat to try and a buffet dessert bar as well. It was so good, we went... More

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Contributor
12 reviews 12 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed July 17, 2014

This buffet-style restaurant is excellent. From the initial impression of the host, to the prompt servers stopping by my table asking if I want more filet mignone, and other cuts of beef, fruit, and vegetables, this place is a good choice. Although some of the cuts of beef were too well-done for my taste (and others too rare), there were... More

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Ottawa, Canada
Senior Contributor
41 reviews 41 reviews
9 restaurant reviews
30 helpful votes 30 helpful votes
4 of 5 stars Reviewed July 8, 2014

We had dinner at this churrascaria and were happy with our meal (although a little pricy). They offered a variety of meats and other novel BBQ foods (eg. mozzarella cheese, picanha and mozzarella, garlic bread, pineapple). The salad bar also offered sushi (salmon and California rolls). The dessert choices were good. As we approached 9 pm more varieties of meat... More

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Aabenraa, Denmark
Reviewer
5 reviews 5 reviews
5 of 5 stars Reviewed July 7, 2014

Going to this traditional churrascaria was one of the best choices while we were in Foz Do Iguacu. As any other churrascaria this place offers unlimited steak and meat, but where it really shines is the service! Our waiter's name was Derli Lara Ribas, and he made our visit to this restaurant so much better. He was funny, and his... More

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