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Spring Creek Barbeque

14941 Midway Rd, Addison, TX 75001-4908
(972) 385-0970
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Ranked #30 of 152 Restaurants in Addison
Cuisines: Barbecue
Most recent review
- Sep 5, 2014
Restaurant details
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44 reviews from our community

Visitor rating
    12
    22
    6
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Carrollton, Texas
Senior Contributor
23 reviews 23 reviews
23 restaurant reviews
5 of 5 stars Reviewed September 5, 2014

Best that I have found in Addison. Much better than the other chain BBQ, Dickeys. We had a huge to go order that was ready when we got there, perfectly packaged and carried to the car for us. The rolls here are melt in your mouth and super fresh from the oven. The sides seemed freshly made and none of... More

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Atlanta
Senior Contributor
28 reviews 28 reviews
20 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed September 4, 2014

I went for dinner in the middle of the week. It was everything you expect in a family style BBQ restaurant. The food, sausage and brisket was excellent, tender, and tasty. PLENTY of room for seating even with a good crowd that evening. Prices were very fair and the server yourself line was fast with very fresh food.

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Fort Myers, Florida, United States
2 reviews
2 of 5 stars Reviewed September 2, 2014

Ribs were poor. In past good luck with sausage and turkey. Basic food for dinner. Asked to serve warm buns twice. Nice touch.

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Carmel, California
Contributor
12 reviews 12 reviews
6 restaurant reviews
3 of 5 stars Reviewed September 2, 2014

Tried Spring Creek on a hotel recommendation. I was caught a little by surprise by the cafeteria line serving system and the basic pizza parlor layout. I tried both the pork ribs and the beef brisket because I am fans of both. The price for the dinners was pretty reasonable - no sticker shock there. The brisket was either over-cooked... More

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Carrollton, Texas
Top Contributor
189 reviews 189 reviews
86 restaurant reviews
63 helpful votes 63 helpful votes
2 of 5 stars Reviewed August 21, 2014 via mobile

The best thing about SCB are the free rolls. The brisket I had was somehow both fatty and dry. The sides were unremarkable and the BBQ sauce flavorless. The food is served cafeteria style, other than the rolls which are brought to you.

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Top Contributor
143 reviews 143 reviews
96 restaurant reviews
71 helpful votes 71 helpful votes
4 of 5 stars Reviewed August 13, 2014 via mobile

Enjoyed lunch here. The ribs are mouthwatering and the meat falls off the bone. Coleslaw was also yummy. While we didn't try it they offered homemade peach cobbler with ice cream. The aroma it put off was tempting but we were simply too full.... Maybe next trip

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Contributor
19 reviews 19 reviews
16 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed July 4, 2014

My go to place for decent priced and yummy bbq. Service is always quick. Sp happy this place is close to me.

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Downingtown, Pennsylvania
Contributor
15 reviews 15 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed June 30, 2014

Very good tasting down to earth barbecue. Stopped here on business trip to the region and was pleasantly surprised. Cafeteria style ordering a serving, and the noting special about the sitting area, but just good tasting food. The rolls are outstanding and they come around passing out all you can eat. I had brisket and ribs; both were excellent.

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San Diego
Contributor
18 reviews 18 reviews
4 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed May 28, 2014

I tried the ribs and beef/sausage combo and both were delish! The ribs are a healthy portion - I had enough for lunch. Easy take out and staff is friendly. The rolls are yummy and a must try!

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Dallas, Texas
Top Contributor
76 reviews 76 reviews
48 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed April 22, 2014

Located just south of Belt Line on Midway, this Spring Creek offers excellent Barbeque chicken, ribs, and sausage along with some tasty sides. Due to the increase in costs of beef, the prices here have gone up a bit since our last visit but easily understood. Only gripe I have is the interior seating area of the restaurant gets very... More

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