I like katsu and yakitori so I figured eating deep-fried skewered food would be a treat. I was right. The restaurant was recommended by the hotel concierge. The food was presented in a particular sequence and the server would explain each dish as she served it. The meal was accompanied by a raw vegetable salad (carrots, cabbage, celery, radish, etc..)... More
- Touno Sekibutsu no Sato. Pilgrimage to Sekibutsu.
- Daigo-ji Temple.
- Chushojima - Kyoto, the Sake capitol of Japan