When you're tired of the hotels serving even if it is a buffet set, it is definitely better to get out and hitch a ride to Blue Carabao Diner. And there awaits you the taste and a variety of Filipino food you can choosw from. From fish, to meat and vegies. oh i forgot to say this, cheaper price... read more
We are so grateful to all who took the time to write a review of their experience while at the Blue Carabao Diner.
We thank all of our great customers for help to make the Blue Carabao Diner the top Filipino Style food restaurant in Davao for many years in a row.
Attention !!This business is now for sale as of June 15/14.
Sold complete with all equipment,recipes,highly trained staff willing to work with new owners.Included is a four bedroom upstairs apartment with air conditioning.Price P3million FIRM,price includes business name.
Reason for sale is new business venture opportunity.
Hello,when you visit Davao City,do yourself a favor and visit the "Blue Carabao Diner" and treat yourself to some of the best tasting,affordable Filipino styled food in Davao City. We are an open air styled establishment that lays out our meal items banquet style or what they call "toro toro"style,meaning point at the meal item you want and a server will give you a serving of that meal. We invite you to check out our kitchen anytime before you eat in our establishment so that you can have confidence in the food we offer.Not many restaurants will make that offer,but we at the Blue Carabao Diner are proud of our kitchen and it's staff and look forward to your personal inspection. My name is Sherry Scott and i am the business owner and head cook so you are important to me and the growth of my business.If for some reason,you are unhappy with a meal,i will either replace the meal,return your money for that meal item or give you a voucher for a free meal upon your next visit to the Blue Carabao.Try finding a restaurant in Davao City that stands behind the quality of it's food like we do at the Blue Carabao Diner. Our servers wear special hairnets and serving gloves and most can speak English,but if you find it hard to communicate with a server,please request for management to answer your questions or explain meal ingredients for you.If you are a first time visitor we will be more than happy to give you a small sample of a meal before you purchase it.Or if you just have questions about Davao City or need directions to a certain location,we will be happy to look after you. My staff and i look forward to your visit and will do what we can to make your visit to the "Blue Carabao Diner" one of the highlights of your trip to Davao City.Sherry & Francis Scott 09/05/13 Please check out the Fall issue of Sizzle digital magazine pages 44 to 46 as we have been given a mention by Chef David Wasson from Seattle, Washington,USA. 05/14/13 We received our ServSafe certification for excellence in sanitation and food safety.10/2010 We where featured in the following newsletter. PCC vol 9 No 4 Newsletter cover is a picture of our 'carabao pochero'.Check out pages 3,4,5,and 19. It was a wonderful humbling and elevating experience to receive and read that magazine.All credit goes to my hard working wife and Chef extraordinaire, Sherry and our dedicated staff. I take my hat of and bow to you all.