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New Hong Kong Restaurant

69 A Jalan Ibrahim Sultan, Johor Bahru, Malaysia
+60 7-222 2608 ‎
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Ranked #124 of 427 restaurants in Johor Bahru
Cuisines: Chinese
Most recent review
- Jul 1, 2014
Restaurant details
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15 reviews from our community

66% Recommend
    4
    6
    1
    1
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Japanese first
  • Any
English first
Johor Bahru, Malaysia
Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed July 1, 2014 via mobile

More than 30 years historic Chinese restaurant in JB. Cozy restaurant with authentic Chinese food. Not a cheap place for your dining experience but value for money. Give it a try at least once if you in for good and comfy place

Was this review helpful? Yes 1
1 review
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed April 24, 2014

Poor services + poor foods with high price! So regret and definitely won't visit for 2nd time . we will never recommend this lousy restaurant to any of our friends too. First and also the last! Holly poop

Was this review helpful? Yes 2
1 review
4 helpful votes 4 helpful votes
1 of 5 stars Reviewed February 5, 2014

Pay $600 just for few simple dishes like noodles and rice.... Please becareful.... During cny they simply marked the price. Please see the photo as the receipt prove it...thanks

Was this review helpful? Yes 4
Melbourne, Australia
Top Contributor
59 reviews 59 reviews
22 restaurant reviews
40 helpful votes 40 helpful votes
4 of 5 stars Reviewed January 4, 2014 via mobile

This restaurant has been serving Cantonese style cuisine for over 50 years. The location is just east of the causeway check point. Quality is still pretty good and a cut above the local competition. It may be slightly more expensive but it is a clean and pleasant environment to have a decent meal. All the standard Cantonese dishes are done... More

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bezeq
Top Contributor
77 reviews 77 reviews
37 restaurant reviews
40 helpful votes 40 helpful votes
4 of 5 stars Reviewed December 19, 2013

The freshness test for Chinese food is, invariably, steamed fish, for which this place did not disappoint. It was firm yet still moist, and the seafood sauce was yummy. Polished it off with white rice. Vegetables were crunchy, too. Ambiance was slightly above average as Chinese restos go, and service was attentive--not bad for dealing with the two and a... More

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Contributor
16 reviews 16 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed September 7, 2013 via mobile

We are from Hong Kong so was expecting a little higher standard since we know this rest are good at dim sum Nothing disappointed us, this place dim sum is very authentic it's even more authentic that what you can find in Hong Kong nowadays Services is very good too as they change our plate at least three times Not... More

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1 review
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed August 4, 2013 via mobile

Poor services + poor foods with high price! So regret and definitely won't visit for 2nd time . we will never recommend this lousy restaurant to any of our friends too. First and also the last!

Was this review helpful? Yes 2
Johor Bahru
Top Contributor
62 reviews 62 reviews
16 restaurant reviews
38 helpful votes 38 helpful votes
5 of 5 stars Reviewed April 12, 2013

Nothing much to comment but great food. A high standard of service, good presentation of food and taste well.

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Kuching, Sarawak
Senior Contributor
39 reviews 39 reviews
7 restaurant reviews
29 helpful votes 29 helpful votes
2 of 5 stars Reviewed November 26, 2012

Johore is a place which I travel for work regularly. This restaurant is the latest which I explore on one lunch date with my clients. We ordered the Beijing Duck as the card on table stated that there is a promotion, offering RM 48.00 per duck, (whole). The rest, we opted for some tim sum. When the duck was served,... More

Was this review helpful? Yes 2
singapore
Senior Contributor
30 reviews 30 reviews
13 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed October 14, 2012

50 years ago, first dined here with family members. New Hong Kong then was renown for tasty cantonese cuisine and seafood which attracted Singaporeans to drive over. Now after a lapse of 20 years, found food to be sub-standard. My friend and I ordered dongpo pork, hongkong noodles and 2 crabs each in chilli sauce and in black pepper. Noodles... More

Was this review helpful? Yes 1

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