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24 Hanakawa-cho, Takayama, Gifu Prefecture
+81 577--32-2484
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Today
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Closed now
See all hours
Hours:
Wed - Mon 11:00 am - 3:00 pm
5:00 pm - 8:00 pm

TripAdvisor Reviewer Highlights

Read all 50 reviews
Visitor rating
  • 15
    Excellent
  • 19
    Very good
  • 5
    Average
  • 5
    Poor
  • 0
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Japan Trip October 2014

A nice little restaurant with a homely atmosphere. Very friendly and welcoming staff. English speaking and English menu available. Not overly expensive compared to some restaurants in Japan. Well worth a visit. Try the Hida beef for something authentic to Takayama.

4 of 5 starsReviewed November 15, 2014
AMF44
Good for:
  • Reservations
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50 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Spanish first
  • Any
English first
Doha
Contributor
18 reviews 18 reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed April 17, 2015 NEW

The best meal of my visit to Japan and the owner's English enabled him to explain a great deal about my meal. Highly recommend a visit.

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Almeria, Spain
Contributor
12 reviews 12 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed April 14, 2015 NEW

We had the chance of eating in the back room, where you have the typical Japanese table. The meal chosen was beef cooked over a magnolia leaf with sauce. It was very good and restaurant was full of foreigners as it was one of the few open on a Tuesday night. Never the less, service was done by an english... More 

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Melbourne, Victoria, Australia
Top Contributor
56 reviews 56 reviews
4 restaurant reviews
68 helpful votes 68 helpful votes
3 of 5 stars Reviewed March 8, 2015

Suzuya came recommended to us by our ryokan (Ryokan Tanabe), and while we were the only tourists there that evening (the rest were locals), we did get the impression that it was no stranger to foreigners. (This was confirmed when we told the lady we were from Australia before leaving, and she pointed to a decoration they had adorned with... More 

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Ann Arbor, Michigan, United States
Senior Contributor
38 reviews 38 reviews
18 restaurant reviews
51 helpful votes 51 helpful votes
5 of 5 stars Reviewed February 21, 2015

I went here around noon on a Saturday expecting it to be busy but there were only a couple tables occupied. The service was very quick and everyone was really friendly. It seemed like everyone eating at the restaurant was having the same thing: Hida beef cooked with miso paste and vegetables over a magnolia leaf. I thought it was... More 

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Cairns, Australia
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed January 21, 2015

Owners were very helpful and polite. Was a quiet night in restaurant and we went around 6pm. Food was excellent.

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Reviewer
4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed November 15, 2014

A nice little restaurant with a homely atmosphere. Very friendly and welcoming staff. English speaking and English menu available. Not overly expensive compared to some restaurants in Japan. Well worth a visit. Try the Hida beef for something authentic to Takayama.

Was this review helpful? Yes
Sydney, Australia
Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
8 helpful votes 8 helpful votes
2 of 5 stars Reviewed October 2, 2014

I found the food here surprisingly dull, and was disappointed after the rave reviews. The beef was good, but then it is in many Takayama restaurants, but it's very expensive (also true of all the other places of course) and here came with a limited selection of vegetables and rather measly pickles. We also tried a butter yaki with chicken... More 

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Newcastle
Top Contributor
218 reviews 218 reviews
92 restaurant reviews
62 helpful votes 62 helpful votes
4 of 5 stars Reviewed September 8, 2014

Small place just off a main street which seemed quiet when we arrived but soon busied up. The place seemed to be family run by the older couple who were very friendly and helpful, multilingual and had an english menu plus the odd word of Polish for my partner. Most people were here for the beef, and self-cooked over charcoal... More 

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Regina, Saskatchewan
Top Contributor
94 reviews 94 reviews
63 restaurant reviews
66 helpful votes 66 helpful votes
5 of 5 stars Reviewed July 23, 2014

Good little place on a quiet street. Amazing miso chicken stew and nice people with great atmosphere. 14 to 16 dollars if you stay away from hida beef. Worth a try.

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Sydney, Australia
Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed July 8, 2014

My partner had the hoba beef, and I had the vegetables cooked the same way. The owner was friendly and spoke enough English to accommodate my vegetarian requests. Not too pricey. I'd recommend it.

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Restaurant Details

Location and Contact Information

  • Address: 24 Hanakawa-cho, Takayama, Gifu Prefecture
  • Location: Asia  >  Japan  >  Chubu  >  Gifu Prefecture  >  Takayama
  • Phone Number: +81 577--32-2484

Price and Cuisine

  • Cuisine: Japanese
Open Hours
Sunday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Monday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Wednesday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Thursday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Friday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm
Saturday
11:00 am - 3:00 pm
5:00 pm - 8:00 pm

Questions & Answers

Questions? Get answers from Suzuya staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?