FOOD Ingredients were very fresh. My friend had the Nasi Goreng (Fried Rice) which was very good, I had the Beef Curry with plain rice which I thought was just alright. It wasn't bad, but there was too much herb in my opinion. I am Indonesian, and we do like our herb and spices, but not to this extent and... More

went here in Oct 2012 and plan to go back when I return to Bali in Nov 2013. Beautifully decorated, clean and modern. The food was unique, simple and absolutely delectable. The owner a very smiley French lady was so welcoming and friendly - we felt really at home. O MY LORD - The coconut cream caramel - AMAZING &... More

Ate here whie staying in Ubud, food was so good we booked to come again while we were still there (booking is a must!). The menu is small but the food is incredible and the desserts are worth having too. The staff are great and explain the menu to you. They and the owner werefriendly and extremely welcoming. We also... More

My fiance David and I went to Melting Wok 2 times during our 4 days trip in Ubud - 2nd evening and the last day before heading to the airport. I am a spicy food lover (but only medium for Asian food) - Melting Wok's curry chicken noodles is addictive, I ordered same thing 2 times and now still missing... More

Exceptional service, very friendly staff... A must to book as we watched at least eight parties turned away in the short time we were there Menu limited with regular curries and two specials every evening. Delicious, fresh food and very reasonable prices. A must when visiting Ubud.

We were lucky enough to score a table as it is very popular so I suggest you book especially for dinner. The french lady who owns the restaurant was charming and helpful. The meal was to die for and well priced. I would have happily paid more if necessary. Good atmosphere and at tentative staff made for a memorable night.

We have just been to this tasty restaurant. We both had the daily special, a really tasty pork curry. It's defenetly a place to not miss if you are in ubud!

Nice French owner and chef from Laos, co-owner. The food is good and the ladies who work there are always happy and some of them can even speak French! Will certainly visit again.

Lunch menu was basic, we had the curry as we are vegetarian and their other options had meat. The curry was fresh but basic, I wish they had a menu with more options for lunch, which I believe they do for dinner. The service and atmosphere were nice.