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Sagittarius

Monkey Forest Street, Ubud, Bali, Indonesia
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Ranked #149 of 430 Restaurants in Ubud
Cuisines: International
Good for: Families with children, Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Families with children, Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
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76 reviews from our community

Visitor rating
    29
    34
    7
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
North America
Reviewer
5 reviews 5 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed September 17, 2014 NEW via mobile

Somewhat odd for Monkey Forest Road: an unpretentious reasonably priced restaurant that serves very good creative food. Try the "Ubud Chicken", a delicately spiced tender piece of chicken served with excellent corn fritters and two salads (spicy papaya and a green salad -- both very good). Overall, we were both very happy with our dinner here, our last in Ubud.

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Coromandel, New Zealand
Senior Contributor
22 reviews 22 reviews
8 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

The first time we ate here we were kicking ourselves as the night previous we went directly across the road to the worst restaurant we've ever been to based purely on how much nicer it looked. Sagittarius is almost plain looking to some of the other restaurants in the area but don't be put off! The service is a bit... More

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Chicago, Illinois
Top Contributor
367 reviews 367 reviews
69 restaurant reviews
177 helpful votes 177 helpful votes
4 of 5 stars Reviewed July 28, 2014

The food at this place is excellent. They have some good vegetarian choices and it is very very delicious. The ambiance is good, the decor is cosy and welcoming. The price is decent, but just one thing, if I may compare, the portion are minimum, and smaller than other retaurants; you almost need 2 plates to make a dinner portion.

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Singapore, Singapore
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed May 25, 2014

It took us about 40-45 minutes to get our food, but it was understandable (after being informed later) that they were understaffed that evening.

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Hong Kong, China
Top Contributor
78 reviews 78 reviews
17 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed May 4, 2014

We ate here on 3 consecutive nights because the food is delicious and fairly priced although the portions are on the small side. The chicken mei goreng is tasty at only IRD 25,000 and the spicy tofu with sambal tomato sauce was yummy. The lemon squash and orange squash are must trys. Service is slightly slow but the quality of... More

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USA
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 11, 2014

I pretty much only eat nasi campur while if Indonesia, just figure that's the best way to judge the dedication of the kitchen staff to produce tasty cuisine. The Sag comes thru on all counts. I've never had anyone complain about their choice when we've dined there over the last five or six years and don't foresee them slacking off... More

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belgium
Top Contributor
141 reviews 141 reviews
26 restaurant reviews
103 helpful votes 103 helpful votes
4 of 5 stars Reviewed February 28, 2014

This was a repeat visit, i have always stopped there on my yearly visits to bali, and happy to say prices and quality are still intact, and service has improved, it was swift and professional even though the place was packed for dinner I had the ubud style paella, my favorite dish there, yellow rice with mixed seafood Portions are... More

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sydney australia
Contributor
15 reviews 15 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed February 24, 2014 via mobile

Ate there 3 times on recent stay in Ubud, fair prices, good tasting food. Selection of indonesion and foreign dishes? Loved there pizzas and bruschetta bread !

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Ubud
Contributor
15 reviews 15 reviews
14 restaurant reviews
23 helpful votes 23 helpful votes
3 of 5 stars Reviewed February 16, 2014

This is not a place for a great dinner, but it does provide decent food at a fair price. The service is always warm and friendly, burnished with smiles. We had lunch here several times. I liked the red bean soup, hearty and tasty. Also loved the seafood soup...like a laksa with noodles. The broth was very flavourful, but the... More

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Bangalow, Australia
Senior Contributor
32 reviews 32 reviews
20 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed February 15, 2014

We keep returning to this restaurant . why... the food is very good and well priced for the quality offered . The salads are very fresh and tasty , I have too many items i like to name. I have recommended many to eat here and all have been delighted. It is often very busy and sometimes runs out of... More

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