the service and the food are top notch. i really like their pasta and caesar salad. you can customize your food and they always make sure you like what you eat. the owner himself often shows up to greet you and i think it makes the experience more special. this place is also famous for its gelato... read more
Pizza with natural levitation and fire wood oven.
Daily production of Mozzarella, Burrata, Ricotta and Mascarpone cheese.
Homemade pasta: fettuccine, tortellini with beef filling, agnolotti with ham and mushrooms, ravioli with ricotta and spinach.
Oven baked bread.